@book{Farmers_and_Fishers_of_Prince_Edward_Island2022-09-06, title={Canada's Food Island: A Collection of Stories and Recipes from Prince Edward Island}, author={Farmers and Fishers of Prince Edward Island and Harris, Stephen}, publisher={Figure 1 Publishing}, year={2022}, month={9}, day={6}, date={2022-09-06}, edition={Hardcover}, language={English}, pages={336}, keywords={Seafood Cookbooks, Canadian Cooking, Gourmet Cookbooks, Seasonal Cookbooks}, isbn={978-1773271965}, isbn10={1773271962}, url={https://lead.to/amazon/ca/?op=bt&la=en&cu=&key=1773271962}, url-am={https://www.amazon.ca/dp/1773271962/}, url-go={https://books.google.com/books?isbn=9781773271965}, url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781773271965}, price={$38.95}, condition={New}, timestamp={2024-06-28}, }
Fish for You: Inspired Seafood Recipes from Market to Plate
@book{Watts_Spencer2022-10-14, title={Fish for You: Inspired Seafood Recipes from Market to Plate}, author={Watts, Spencer}, publisher={Whitecap Books Ltd.}, year={2022}, month={10}, day={14}, date={2022-10-14}, edition={Paperback}, language={English}, pages={272}, keywords={Seafood Cookbooks, Home & Garden}, isbn={978-1770503649}, isbn10={1770503641}, url={https://lead.to/amazon/ca/?op=bt&la=en&cu=&key=1770503641}, url-am={https://www.amazon.ca/dp/1770503641/}, url-go={https://books.google.com/books?isbn=9781770503649}, url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781770503649}, price={$20.97}, condition={New}, timestamp={2024-06-28}, }
The Grill Bible • Smoker Cookbook 2024: 1200 Days of Tender & Juicy Bbq Recipes to Surprise Your Guests | Discover the Ultimate Texas Brisket Secrets and Become an Award-Winning Pitmaster
@book{Takahashi_Jun2022-12-06, title={The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment}, author={Takahashi, Jun and Sato, Hidemi and Tsuchida, Mitose}, publisher={Tuttle Publishing}, year={2022}, month={12}, day={6}, date={2022-12-06}, edition={Hardcover}, language={English}, pages={224}, keywords={Seafood Cookbooks, Gastronomy, Cooking Reference, Japanese Cooking, Raw Cooking}, isbn={978-4805317136}, isbn10={4805317132}, url={https://lead.to/amazon/ca/?op=bt&la=en&cu=&key=4805317132}, url-am={https://www.amazon.ca/dp/4805317132/}, url-go={https://books.google.com/books?isbn=9784805317136}, url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9784805317136}, price={$39.95}, condition={New}, timestamp={2024-06-28}, }
Fish Butchery: Mastering The Catch, Cut, And Craft
@book{Ahier_Lisa2014-05-13, title={The SoBo Cookbook: Recipes from the Tofino Restaurant at the End of the Canadian Road}, author={Ahier, Lisa and Morrison, Andrew}, publisher={Appetite by Random House}, year={2014}, month={5}, day={13}, date={2014-05-13}, edition={Paperback}, language={English}, pages={288}, keywords={Seafood Cookbooks, Canadian Cooking, American Northwest Food, Home & Garden, Cookbooks $20 and under}, isbn={978-0449015858}, isbn10={0449015858}, url={https://lead.to/amazon/ca/?op=bt&la=en&cu=&key=0449015858}, url-am={https://www.amazon.ca/dp/0449015858/}, url-go={https://books.google.com/books?isbn=9780449015858}, url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9780449015858}, price={$29.95}, condition={New}, timestamp={2024-06-28}, }
The Science and Spirit of Seaweed: Discovering Food, Medicine and Purpose in the Kelp Forests of the Pacific Northwest