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BrowseNode: 940888
Language: English
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Displayed Page : 5 (41st to 50th)
My Life in France
Paperback Vintage Child, Julia [author], Prud'homme, Alex [author]
[Women's Biographies
] [Memoirs ] [Culinary Biographies & Memoirs (Rank:178)] [Gastronomy Essays (Rank:131)] [History of Food 
(Rank:102)] Release Date: 2007-10-09 Language: English Number of Pages: 368 ASIN/ISBN-10:
Price: $24.00
[New: In Stock (Amazon.ca)][
: Fulfilled by Amazon][ 
: Free Shipping][ 
: Amazon Prime]
Download (ris)TY - BOOK
A1 - Child, Julia
A1 - Prud'homme, Alex
TI - My Life in France
PY - 2007
DA - 2007/10/09
PB - Vintage
ET - Paperback
LA - English
SE - 368
KW - Women's Biographies
KW - Memoirs
KW - Culinary Biographies & Memoirs
KW - Gastronomy Essays
KW - History of Food
AN - 0307277690
SN - 978-0307277695
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0307277690
U2 - https://books.google.com/books?isbn=9780307277695
U3 - https://www.amazon.ca/dp/0307277690/
LB - $24.00
N1 - New
Y2 - 2024/07/03
ER -
A1 - Child, Julia
A1 - Prud'homme, Alex
TI - My Life in France
PY - 2007
DA - 2007/10/09
PB - Vintage
ET - Paperback
LA - English
SE - 368
KW - Women's Biographies
KW - Memoirs
KW - Culinary Biographies & Memoirs
KW - Gastronomy Essays
KW - History of Food
AN - 0307277690
SN - 978-0307277695
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0307277690
U2 - https://books.google.com/books?isbn=9780307277695
U3 - https://www.amazon.ca/dp/0307277690/
LB - $24.00
N1 - New
Y2 - 2024/07/03
ER -
Vintage Slow Cooker Forgotten Recipes: A Retro Cookbook That Will Provide Soulful and Satisfying Comfort Food From the Past (Vintage and Retro Cookbooks)
Kindle Edition Palmer McDermott, Kevin [author]
[History of Food
(Rank:10)] [Cooking Reference ] [Slow Cooker Recipes ] [Gastronomy History (Rank:6)] [Cooking Reference (Rank:8)] Release Date: 2024-05-31 Language: English Number of Pages: 128 ASIN:
Price: $3.99
[New: Available for download now (Amazon.com.ca, Inc.)]TY - EBOOK
A1 - Palmer McDermott, Kevin
TI - Vintage Slow Cooker Forgotten Recipes: A Retro Cookbook That Will Provide Soulful and Satisfying Comfort Food From the Past (Vintage and Retro Cookbooks)
PY - 2024
DA - 2024/05/31
ET - Kindle Edition
LA - English
SE - 128
KW - History of Food
KW - Cooking Reference
KW - Slow Cooker Recipes
KW - Gastronomy History
AN - B0D5V63Y2C
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=B0D5V63Y2C
U3 - https://www.amazon.ca/dp/B0D5V63Y2C/
LB - $3.99
N1 - New
Y2 - 2024/07/03
ER -
A1 - Palmer McDermott, Kevin
TI - Vintage Slow Cooker Forgotten Recipes: A Retro Cookbook That Will Provide Soulful and Satisfying Comfort Food From the Past (Vintage and Retro Cookbooks)
PY - 2024
DA - 2024/05/31
ET - Kindle Edition
LA - English
SE - 128
KW - History of Food
KW - Cooking Reference
KW - Slow Cooker Recipes
KW - Gastronomy History
AN - B0D5V63Y2C
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=B0D5V63Y2C
U3 - https://www.amazon.ca/dp/B0D5V63Y2C/
LB - $3.99
N1 - New
Y2 - 2024/07/03
ER -
The Omnivore's Dilemma: A Natural History of Four Meals
Paperback Penguin Books Pollan, Michael [author]
[History of Food
(Rank:140)] [Diets ] [Nutrition ] [Social History ] [Home & Garden ] Release Date: 2007-08-28 Language: English Number of Pages: 480 ASIN/ISBN-10:
Price: $24.00
[New: In Stock (Amazon.ca)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Pollan, Michael
TI - The Omnivore's Dilemma: A Natural History of Four Meals
PY - 2007
DA - 2007/08/28
PB - Penguin Books
ET - Paperback
LA - English
SE - 480
KW - History of Food
KW - Diets
KW - Nutrition
KW - Social History
KW - Home & Garden
AN - 0143038583
SN - 978-0143038580
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0143038583
U2 - https://books.google.com/books?isbn=9780143038580
U3 - https://www.amazon.ca/dp/0143038583/
LB - $24.00
N1 - New
Y2 - 2024/07/03
ER -
A1 - Pollan, Michael
TI - The Omnivore's Dilemma: A Natural History of Four Meals
PY - 2007
DA - 2007/08/28
PB - Penguin Books
ET - Paperback
LA - English
SE - 480
KW - History of Food
KW - Diets
KW - Nutrition
KW - Social History
KW - Home & Garden
AN - 0143038583
SN - 978-0143038580
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0143038583
U2 - https://books.google.com/books?isbn=9780143038580
U3 - https://www.amazon.ca/dp/0143038583/
LB - $24.00
N1 - New
Y2 - 2024/07/03
ER -
When Southern Women Cook: History, Lore, and 300 Recipes from Every Corner of the American South
Hardcover America's Test Kitchen America's Test Kitchen [author]
[History of Food
(Rank:458)] [American South Food (Rank:219)] [Social History (Rank:2775)] [Home & Garden ] Release Date: 2024-11-12 Language: English Number of Pages: 520 ASIN/ISBN-10:
Price: $50.00
[New: This title will be released on November 12, 2024. Pre-order now. (Amazon.ca)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - America's Test Kitchen
TI - When Southern Women Cook: History, Lore, and 300 Recipes from Every Corner of the American South
PY - 2024
DA - 2024/11/12
PB - America's Test Kitchen
ET - Hardcover
LA - English
SE - 520
KW - History of Food
KW - American South Food
KW - Social History
KW - Home & Garden
AN - 1954210493
SN - 978-1954210493
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=1954210493
U2 - https://books.google.com/books?isbn=9781954210493
U3 - https://www.amazon.ca/dp/1954210493/
LB - $50.00
N1 - New
Y2 - 2024/07/03
ER -
A1 - America's Test Kitchen
TI - When Southern Women Cook: History, Lore, and 300 Recipes from Every Corner of the American South
PY - 2024
DA - 2024/11/12
PB - America's Test Kitchen
ET - Hardcover
LA - English
SE - 520
KW - History of Food
KW - American South Food
KW - Social History
KW - Home & Garden
AN - 1954210493
SN - 978-1954210493
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=1954210493
U2 - https://books.google.com/books?isbn=9781954210493
U3 - https://www.amazon.ca/dp/1954210493/
LB - $50.00
N1 - New
Y2 - 2024/07/03
ER -
And a Bottle of Rum, Revised and Updated: A History of the New World in Ten Cocktails
Paperback Crown Curtis, Wayne [author]
[Liquor
(Rank:242)] [History of Food (Rank:184)] [United States History ] [Social History ] [History of the United States ] Release Date: 2018-06-05 Language: English Number of Pages: 320 ASIN/ISBN-10:
Price: $22.36
[New: In Stock (Amazon.ca)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Curtis, Wayne
TI - And a Bottle of Rum, Revised and Updated: A History of the New World in Ten Cocktails
PY - 2018
DA - 2018/06/05
PB - Crown
ET - Paperback
LA - English
SE - 320
KW - Liquor
KW - History of Food
KW - United States History
KW - Social History
KW - History of the United States
AN - 0525575022
SN - 978-0525575023
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0525575022
U2 - https://books.google.com/books?isbn=9780525575023
U3 - https://www.amazon.ca/dp/0525575022/
LB - $22.36
N1 - New
Y2 - 2024/07/03
ER -
A1 - Curtis, Wayne
TI - And a Bottle of Rum, Revised and Updated: A History of the New World in Ten Cocktails
PY - 2018
DA - 2018/06/05
PB - Crown
ET - Paperback
LA - English
SE - 320
KW - Liquor
KW - History of Food
KW - United States History
KW - Social History
KW - History of the United States
AN - 0525575022
SN - 978-0525575023
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0525575022
U2 - https://books.google.com/books?isbn=9780525575023
U3 - https://www.amazon.ca/dp/0525575022/
LB - $22.36
N1 - New
Y2 - 2024/07/03
ER -
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook
Hardcover Clarkson Potter Tipton-Martin, Toni [author]
[History of Food
(Rank:134)] [Soul Food (Rank:25)] [American South Food (Rank:74)] [Social History ] [Home & Garden ] Release Date: 2019-11-05 Language: English Number of Pages: 320 ASIN/ISBN-10:
Price: $42.27
[New: In Stock (A Better Tomorrow Books: 4.46 Point Based on 18 Customers)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Tipton-Martin, Toni
TI - Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook
PY - 2019
DA - 2019/11/05
PB - Clarkson Potter
ET - Hardcover
LA - English
SE - 320
KW - History of Food
KW - Soul Food
KW - American South Food
KW - Social History
KW - Home & Garden
AN - 1524761737
SN - 978-1524761738
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=1524761737
U2 - https://books.google.com/books?isbn=9781524761738
U3 - https://www.amazon.ca/dp/1524761737/
LB - $42.27
N1 - New
Y2 - 2024/07/03
ER -
A1 - Tipton-Martin, Toni
TI - Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook
PY - 2019
DA - 2019/11/05
PB - Clarkson Potter
ET - Hardcover
LA - English
SE - 320
KW - History of Food
KW - Soul Food
KW - American South Food
KW - Social History
KW - Home & Garden
AN - 1524761737
SN - 978-1524761738
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=1524761737
U2 - https://books.google.com/books?isbn=9781524761738
U3 - https://www.amazon.ca/dp/1524761737/
LB - $42.27
N1 - New
Y2 - 2024/07/03
ER -
Out of Old Nova Scotia Kitchens (revised edition)
Paperback Nimbus Publishing Nightingale, Marie [author]
[History of Food
(Rank:14)] [Canadian Cooking (Rank:14)] [Anthropology Textbooks (Rank:5)] [Cultural Anthropology ] [Cookbooks $20 and under ] Release Date: 2012-04-23 Language: English Number of Pages: 240 ASIN/ISBN-10:
Price: $19.95
[New: In Stock (Amazon.ca)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Nightingale, Marie
TI - Out of Old Nova Scotia Kitchens (revised edition)
PY - 2012
DA - 2012/04/23
PB - Nimbus Publishing
ET - Paperback
LA - English
SE - 240
KW - History of Food
KW - Canadian Cooking
KW - Anthropology Textbooks
KW - Cultural Anthropology
KW - Cookbooks $20 and under
AN - 1551099144
SN - 978-1551099149
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=1551099144
U2 - https://books.google.com/books?isbn=9781551099149
U3 - https://www.amazon.ca/dp/1551099144/
LB - $19.95
N1 - New
Y2 - 2024/07/03
ER -
A1 - Nightingale, Marie
TI - Out of Old Nova Scotia Kitchens (revised edition)
PY - 2012
DA - 2012/04/23
PB - Nimbus Publishing
ET - Paperback
LA - English
SE - 240
KW - History of Food
KW - Canadian Cooking
KW - Anthropology Textbooks
KW - Cultural Anthropology
KW - Cookbooks $20 and under
AN - 1551099144
SN - 978-1551099149
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=1551099144
U2 - https://books.google.com/books?isbn=9781551099149
U3 - https://www.amazon.ca/dp/1551099144/
LB - $19.95
N1 - New
Y2 - 2024/07/03
ER -
101 Things I Learned® in Culinary School (Second Edition)
Hardcover Crown Eguaras, Louis [author], Frederick, Matthew [author]
[Career Guides
] [History of Food (Rank:116)] [Cooking Reference (Rank:215)] [Health, Mind & Body ] [Home & Garden ] Release Date: 2020-05-12 Language: English Number of Pages: 216 ASIN/ISBN-10:
Price: $21.66
[New: In Stock (Amazon.ca)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Eguaras, Louis
A1 - Frederick, Matthew
TI - 101 Things I Learned® in Culinary School (Second Edition)
PY - 2020
DA - 2020/05/12
PB - Crown
ET - Hardcover
LA - English
SE - 216
KW - Career Guides
KW - History of Food
KW - Cooking Reference
KW - Health, Mind & Body
KW - Home & Garden
AN - 152476194X
SN - 978-1524761943
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=152476194X
U2 - https://books.google.com/books?isbn=9781524761943
U3 - https://www.amazon.ca/dp/152476194X/
LB - $21.66
N1 - New
Y2 - 2024/07/03
ER -
A1 - Eguaras, Louis
A1 - Frederick, Matthew
TI - 101 Things I Learned® in Culinary School (Second Edition)
PY - 2020
DA - 2020/05/12
PB - Crown
ET - Hardcover
LA - English
SE - 216
KW - Career Guides
KW - History of Food
KW - Cooking Reference
KW - Health, Mind & Body
KW - Home & Garden
AN - 152476194X
SN - 978-1524761943
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=152476194X
U2 - https://books.google.com/books?isbn=9781524761943
U3 - https://www.amazon.ca/dp/152476194X/
LB - $21.66
N1 - New
Y2 - 2024/07/03
ER -
The Complete Book of Greek Cooking
Paperback William Morrow Cookbooks Recipe Club of St. Paul's Church [author]
[History of Food
] [Wok Cookery (Rank:15)] [European Cooking Books (Rank:37)] [French Cooking ] [Greek Cooking (Rank:18)] Release Date: 1991-06-05 Language: English Number of Pages: 352 ASIN/ISBN-10:
Price: $24.27
[New: In Stock (Amazon.ca)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Recipe Club of St. Paul's Church
TI - The Complete Book of Greek Cooking
PY - 1991
DA - 1991/06/05
PB - William Morrow Cookbooks
ET - Paperback
LA - English
SE - 352
KW - History of Food
KW - Wok Cookery
KW - European Cooking Books
KW - French Cooking
KW - Greek Cooking
AN - 0060921293
SN - 978-0060921293
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0060921293
U2 - https://books.google.com/books?isbn=9780060921293
U3 - https://www.amazon.ca/dp/0060921293/
LB - $24.27
N1 - New
Y2 - 2024/07/03
ER -
A1 - Recipe Club of St. Paul's Church
TI - The Complete Book of Greek Cooking
PY - 1991
DA - 1991/06/05
PB - William Morrow Cookbooks
ET - Paperback
LA - English
SE - 352
KW - History of Food
KW - Wok Cookery
KW - European Cooking Books
KW - French Cooking
KW - Greek Cooking
AN - 0060921293
SN - 978-0060921293
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0060921293
U2 - https://books.google.com/books?isbn=9780060921293
U3 - https://www.amazon.ca/dp/0060921293/
LB - $24.27
N1 - New
Y2 - 2024/07/03
ER -
Science in the Kitchen and the Art of Eating Well
Paperback University of Toronto Press Artusi, Pellegrino [author], Baca, Murtha [translator]
[History of Food
(Rank:161)] [Italian Cooking (Rank:203)] [Health, Mind & Body ] [Italian History ] [Europe Textbooks (Rank:173)] Release Date: 2003-12-27 Language: English Number of Pages: 744 ASIN/ISBN-10:
Price: $66.00
[New: In Stock (Amazon.ca)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Artusi, Pellegrino
A4 - Baca, Murtha
TI - Science in the Kitchen and the Art of Eating Well
PY - 2003
DA - 2003/12/27
PB - University of Toronto Press
ET - Paperback
LA - English
SE - 744
KW - History of Food
KW - Italian Cooking
KW - Health, Mind & Body
KW - Italian History
KW - Europe Textbooks
AN - 0802086578
SN - 978-0802086570
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0802086578
U2 - https://books.google.com/books?isbn=9780802086570
U3 - https://www.amazon.ca/dp/0802086578/
LB - $66.00
N1 - New
Y2 - 2024/07/03
ER -
A1 - Artusi, Pellegrino
A4 - Baca, Murtha
TI - Science in the Kitchen and the Art of Eating Well
PY - 2003
DA - 2003/12/27
PB - University of Toronto Press
ET - Paperback
LA - English
SE - 744
KW - History of Food
KW - Italian Cooking
KW - Health, Mind & Body
KW - Italian History
KW - Europe Textbooks
AN - 0802086578
SN - 978-0802086570
U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0802086578
U2 - https://books.google.com/books?isbn=9780802086570
U3 - https://www.amazon.ca/dp/0802086578/
LB - $66.00
N1 - New
Y2 - 2024/07/03
ER -
Simplified Setting and Result Count
Keyword: * ( List without Keyword)
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BrowseNode: 940888
Display of "Out of Stock" : OFF
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Displayed Page : 5 (41st to 50th)