TY - BOOK A1 - Lopez-Alt, J. Kenji TI - The Food Lab: Better Home Cooking Through Science PY - 2015 DA - 2015/10/20 PB - WW Norton ET - Hardcover LA - English SE - 960 KW - Gastronomy KW - Cooking Reference KW - Agricultural Food Science KW - Giftable Cookbooks, Food & Wine KW - Cookbooks $20 and under AN - 0393081087 SN - 978-0393081084 U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0393081087 U2 - https://books.google.com/books?isbn=9780393081084 U3 - https://www.amazon.ca/dp/0393081087/ LB - $65.95 N1 - New Y2 - 2024/07/06 ER -
Flavorama: A Guide to Unlocking the Art and Science of Flavor
TY - BOOK A1 - Johnson, Arielle TI - Flavorama: A Guide to Unlocking the Art and Science of Flavor PY - 2024 DA - 2024/03/12 PB - Harvest ET - Hardcover LA - English SE - 320 KW - Gastronomy KW - Cooking Reference KW - International Cooking KW - Home & Garden KW - Reference AN - 0358093139 SN - 978-0358093138 U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0358093139 U2 - https://books.google.com/books?isbn=9780358093138 U3 - https://www.amazon.ca/dp/0358093139/ LB - $50.00 N1 - New Y2 - 2024/07/06 ER -
Covid 19: Decoding Official Data: Mortality, tests, vaccines, hospitals. The truth emerges
TY - BOOK A1 - Chaillot, Pierre A4 - Bailey, Samantha A4 - de Chabalier, G. A4 - Chara, J. TI - Covid 19: Decoding Official Data: Mortality, tests, vaccines, hospitals. The truth emerges PY - 2024 DA - 2024/05/27 PB - L'Artilleur ET - Paperback LA - English SE - 422 KW - Medical Research KW - Bacteriology KW - Medicine Research AN - 2810012393 SN - 978-2810012398 U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=2810012393 U2 - https://books.google.com/books?isbn=9782810012398 U3 - https://www.amazon.ca/dp/2810012393/ LB - $34.18 N1 - New Y2 - 2024/07/06 ER -
The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables
TY - BOOK A1 - René, Redzepi A1 - Zilber, David TI - The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables PY - 2018 DA - 2018/10/16 PB - Artisan ET - Hardcover LA - English SE - 456 KW - Professional Cooking Books KW - Seasonal Cookbooks KW - Home & Garden KW - Agricultural Food Science KW - Giftable Cookbooks, Food & Wine AN - 1579657184 SN - 978-1579657185 U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=1579657184 U2 - https://books.google.com/books?isbn=9781579657185 U3 - https://www.amazon.ca/dp/1579657184/ LB - $49.95 N1 - New Y2 - 2024/07/06 ER -
Gut: The Inside Story of Our Body's Most Underrated Organ (Revised Edition)
TY - BOOK A1 - Enders, Giulia A4 - Enders, Jill TI - Gut: The Inside Story of Our Body's Most Underrated Organ (Revised Edition) PY - 2018 DA - 2018/03/27 PB - Greystone Books ET - Paperback LA - English SE - 304 KW - Macrobiotics KW - Healthy Living KW - Physiology KW - Gastroenterology KW - Anatomy AN - 1771643765 SN - 978-1771643764 U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=1771643765 U2 - https://books.google.com/books?isbn=9781771643764 U3 - https://www.amazon.ca/dp/1771643765/ LB - $19.95 N1 - New Y2 - 2024/07/06 ER -
TY - BOOK A1 - Blackiston, Howland TI - Beekeeping For Dummies PY - 2020 DA - 2020/09/01 PB - For Dummies ET - Paperback LA - English SE - 496 KW - Agricultural Sciences KW - History of Technology KW - Veterinary Medicine Books KW - Nature & Ecology of Insects & Spiders KW - Insects & Spiders AN - 1119702585 SN - 978-1119702580 U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=1119702585 U2 - https://books.google.com/books?isbn=9781119702580 U3 - https://www.amazon.ca/dp/1119702585/ LB - $22.74 N1 - New Y2 - 2024/07/06 ER -
The Art of Fermentation: New York Times Bestseller
TY - BOOK A1 - Katz, Sandor Ellix TI - The Art of Fermentation: New York Times Bestseller PY - 2012 DA - 2012/05/14 PB - Chelsea Green Publishing ET - Hardcover LA - English SE - 528 KW - Canning & Preserving KW - Liquor KW - Gastronomy KW - Natural Ingredients KW - Cooking Reference AN - 160358286X SN - 978-1603582865 U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=160358286X U2 - https://books.google.com/books?isbn=9781603582865 U3 - https://www.amazon.ca/dp/160358286X/ LB - $55.95 N1 - New Y2 - 2024/07/06 ER -
Cómo hacer que te pasen cosas buenas / How To Make Good Things Happen: Entiende tu cerebro, gestiona tus emociones, mejora tu vida
TY - BOOK A1 - Marian, Rojas, Estapé TI - Cómo hacer que te pasen cosas buenas / How To Make Good Things Happen: Entiende tu cerebro, gestiona tus emociones, mejora tu vida PY - 2023 DA - 2023/07/18 PB - Planeta Publishing ET - Paperback LA - Spanish SE - 264 KW - Happiness KW - Biochemistry in Botany KW - Biochemistry KW - Practical & Motivational Self Help KW - Self-Esteem AN - 6073902344 SN - 978-6073902342 U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=6073902344 U2 - https://books.google.com/books?isbn=9786073902342 U3 - https://www.amazon.ca/dp/6073902344/ LB - $24.99 N1 - New Y2 - 2024/07/06 ER -
The Last Logging Show: A Forestry Family at the End of an Era
TY - BOOK A1 - Williams, Aaron TI - The Last Logging Show: A Forestry Family at the End of an Era PY - 2024 DA - 2024/05/04 PB - Harbour Publishing ET - Paperback LA - English SE - 224 KW - Canadian Biographies KW - Memoirs KW - Canadian Maritime Provinces Biographies & Memoirs KW - Canadian Western Provinces Biographies & Memoirs KW - Province & Local History of Canada AN - 1990776612 SN - 978-1990776618 U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=1990776612 U2 - https://books.google.com/books?isbn=9781990776618 U3 - https://www.amazon.ca/dp/1990776612/ LB - $24.95 N1 - New Y2 - 2024/07/06 ER -
Guns, Germs, and Steel: The Fates of Human Societies
TY - BOOK A1 - Diamond, Jared TI - Guns, Germs, and Steel: The Fates of Human Societies PY - 2017 DA - 2017/03/07 PB - WW Norton ET - Paperback LA - English SE - 496 KW - History of Early Civilization KW - History of Civilization & Culture KW - Crop Science KW - Behavioural Sciences KW - Agriculture Textbooks AN - 0393354326 SN - 978-0393354324 U1 - https://lead.to/amazon/ca/?op=ri&la=en&cu=&key=0393354326 U2 - https://books.google.com/books?isbn=9780393354324 U3 - https://www.amazon.ca/dp/0393354326/ LB - $25.95 N1 - New Y2 - 2024/07/06 ER -