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Authentic Middle Eastern Pastry: Dried Kadaifi or Shredded Kadayif is a traditional filo dough used in making the popular Knafeh/Kunafa dessert.

Versatile Ingredient: This chopped Kadaifi philo dough can be used to prepare a variety of sweet and savory pastries like the famous Dubai Chocolate Bar or Pistachio Knafeh.

Premium Quality: Made from the finest ingredients, this Kadaifi dough ensures a crispy, flaky texture for your baked goods.

Easy to Use: Simply rehydrate the dried Kadaifi strands before incorporating into your desired recipe.

Generous Quantity: This package contains a sufficient amount of Kadifi to make multiple batches of your favorite Middle Eastern pastries.

قطايفي مجففة قطايفي مقطعة عجينة القطايفي المقطعة لشوكولاتة دبي كنافة بالفستق

3.5 Oz

Premium Quality Kataifi Shredded Fillo Dough: Kataifi is a cherished pastry in Middle Eastern and Mediterranean cuisines. Perfect for creating traditional desserts like knafeh, baklava, and kunafa. Enjoy the authentic taste and texture of this premium shredded filo dough in your favorite recipes.

Easy to Use: Kataifi's crispy, golden strands make it easy to prepare delectable desserts, ideal for when you need a quick, impressive treat for unexpected guests. Simply add a syrup of your choice and garnish with pistachios, nuts, or fresh fruit for a delightful dessert in no time.

Crispy and Versatile: Not just for desserts like the viral Dubai Chocolate Bar Pistachio, our kataifi is perfect for creating savory dishes like kataifi-wrapped shrimp or chicken, adding a unique crunch and texture to appetizers and main courses alike.

Authentic Flavor and Texture: Our kataifi is crafted with exceptionally fine and thin threads, allowing for quicker cooking times and a lighter, crispier texture. This design helps syrup absorb evenly, making every bite perfectly sweet and flavorful.

Carefully Packaged for Freshness: Made with care and meticulously packaged to ensure freshness upon arrival. Crafted from the finest wheat flour and water, our kataifi guarantees a premium baking experience. Allergen Warning: Contains wheat gluten.

Authentic Middle Eastern Pastry: Dried Kadaifi or Shredded Kadayif is a traditional filo dough used in making the popular Knafeh/Kunafa dessert.

TRADITIONAL AND DELICIOUS: Just like Baklava, Kadayif is one of the most beloved syrup-doused sweets of Ottoman Cuisine and is very popular in many Middle East and Balkan countries and has been an integral dish within Turkish cuisine, Greek cuisine, Albanian Cuisine, and Arab Cuisine thereof.

VERSATILE: Kadayif or Kadaifi is widely consumed with its crispy outside and moist inside basic recipe drenched in sugar or honey-based syrup and dressed with pistachio, nut, walnut, and/or cream dressing and fresh fruits. However, this particular loose and bulk form is also used in many other Turkish Desserts as the main or complementary ingredient, as in kunafa, pudding with kadayif, and other Kataifi-nested desserts.

FOR DESSERTS and MANY OTHER DELICIOUS DISHES: On the other hand, limiting the use of dried Kadaif to desserts would be unfair; Numerous delicious savory appetizers, deli meats, or main dishes recipes are prepared with Kadaif, such as Chicken Kataifi Schnitzel, Fish Soup with Kadayif, or Katafi Crusted Sole. That is, you are free to unleash your imagination

LOOSE FORM: Kral Katafi shredded phyllo dough can be shaped and utilized according to various recipes. It is especially suitable for inlaying on Knafeh Plates

QUALITY-CERTIFIED: Our dried and loose Kataifi Shredded Fillo Dough is produced by benchmarking the home-mode taste and quality standards defined by TSE, ISO 9001:2000, and ISO 22000

INGREDIENTS: Wheat Flour selected from the finest farms and producers of the region, Water. Allergen Warning: Includes wheat gluten

MADE IN TURKIYE: Halal. Each package weighs 1.1lb (500g)

Traditional and Irresistible: At Dough Depot, our Kataifi brings you the essence of time-honored culinary traditions. This dry shredded phyllo dough,is a key ingredient in beloved Middle Eastern and Balkan desserts. From Baklava to Kunafa, experience the authentic taste that has delighted taste buds for generations.

Versatile and Creative: Dough Depot Kataifi is incredibly versatile, making it ideal for a wide range of culinary creations. Use it as a key ingredient in traditional desserts like Kunafa, Knafeh, or use it to create the contemporary Dubai Chocolate Kunafe Bar, Kataifi cheesecake or even try Kataifi ice cream! Not to forget the savory potential! Try it in inventive dishes such as Kataifi-wrapped prawns, Chicken Kataifi Schnitzel, or Kataifi-crusted fish. The possibilities are endless, allowing you to experiment and elevate your recipes.

Exceptional Thinness and Texture: Crafted with exceptionally thin strands, Dough Depot Kataifi ensures an even cooking process and a delightful texture. The fine, loose strands cook quickly and absorb syrups and flavors effectively, providing a perfect crunch in every bite. Ideal for creating beautiful Knafeh pastries or adding a crispy touch to savory dishes.

Premium Quality and Care: Made with the finest ingredients, our Kataifi dough is produced in Canada with the highest standards. Each package is thoughtfully wrapped to preserve freshness, and the dough is individually sealed to maintain pristine condition. Dough Depot Kataifi is Halal and Kosher certified, made from premium wheat flour and water, and is free from additives. Refrigerate after opening.

Authentic Turkish Dessert: Uncooked kataifi pastry dough, perfect for making traditional Middle Eastern desserts like kunefe or kataifi rolls.

Versatile Ingredient: This 500g/1.1 lb vacuum-sealed bag of kataifi fillo dough can be used to create a variety of sweet and savory dishes.

Convenient Preparation: Simply thaw and separate the shredded dough strands before cooking or baking according to your recipe.

Flaky Texture: Kataifi's unique shredded texture provides a light, crispy crunch when baked or fried.

Bakery-Quality Results: Achieve professional-level pastries and desserts with this high-quality kataifi dough from a trusted brand.

TRADITIONAL AND DELICIOUS: Kataifi , along with Baklava, is one of the most cherished syrup-doused desserts in Ottoman Cuisine and is widely enjoyed in various Middle Eastern and Balkan nations. It holds a significant place in Turkish, Greek, Albanian, and Arab cuisines

EASY DELECTABLE DESSERT IDEAL FOR UNEXPECTED GUESTS: Kadayif or Kataifi is widely consumed with its crispy outside and moist inside basic recipe drenched in sugar or honey-based syrup and dressed with pistachio, nut, walnut, and/or cream dressing and fresh fruits. Ideal for unexpected guests at the last minute. Easy and practical

LOOSE & EXCEPTIONALLY THIN FORM: Thanks to the loose form, our Katafi shredded phyllo dough can be shaped according to various recipes. It is especially suitable for utilizing as kanafeh pastry to inlay on Knafeh Plates. Eastanbul kataifi strands are exceptionally thin. Finer threads lead to faster cooking times, lighter and more consistent texture, and increased surface area, which allows syrup to penetrate each piece of kataifi more effectively, adding more flavor and moisture to the desert

DELICIOUS AND AUTHENTIC FRENCH FILLED CRÊPES. Behind every chocolate filled crêpe stands a passionate team who uses their “savoir faire” (French for expertise) and passion to transform quality ingredients into authentic snacks.

INDIVIDUALLY WRAPPED AND READY TO EAT CRÊPES. With La Boulangère filled crêpes you don’t need a crêpe maker nor a crêpe mix. Our convenient French crêpes are already filled with tasty and delicious chocolate hazelnut filling.

ON-THE-GO CONVENIENCE FOR THE PERFECT SNACK ANYWHERE. Anytime as a snack or for your children's lunchboxes as a special treat, no matter where you are, it is always the right time to enjoy a delicious chocolate hazelnut filled crêpe.

A DELICIOUS SNACK FOR THE WHOLE FAMILY. The La Boulangère chocolate filled crêpes come in a family size pack of 20 crêpes to share this delicious snack with family, friends and more!

SHORTLIST OF INGREDIENTS & NON-GMO SNACKS. bakerly rolled and filled crêpes have 45 days of extended shelf life after thaw. They are non-GMO, no high fructose corn syrup, no artificial flavoring, no artificial coloring, no bleached flour and more... Only simple ingredients for everyone to eat without the guilt!

MOUTHWATERING AND AUTHENTIC FRENCH RECIPE. This mouthwatering brioche style puff pastry made with eggs and real chocolate is delicately crafted by our authentic French bakers to result in an incomparable flaky texture and rich taste.

INDIVIDUALLY WRAPPED AND READY TO EAT PAINS AU CHOCOLAT. La Boulangère Pains au chocolat are individually wrapped and ready-to-eat for on-the-go convenience, so you can bring them with you anywhere!

A DELICIOUS SNACK AT ANYTIME OF THE DAY. Anytime as a snack or for your children's lunchboxes as a special treat, no matter where you are, you are always a moment away from enjoying a delicious chocolate croissant from France.

ENJOY A WARM PAIN AU CHOCOLAT FOR A TRUE FRENCH EXPERIENCE. For a true at-home French pastry experience, you can enjoy them warm. Preheat oven to 350°F, remove the croissant from plastic packaging and pop it in the oven. Warm up for 2 minutes, carefully remove from oven and enjoy! CAUTION! Content will be hot. *Since individual ovens vary in temperature, these instructions serve as guidelines only.

SHORT LIST OF INGREDIENTS & NON-GMO SNACKS. Made with non-GMO engineered ingredients, La Boulangère pains au chocolat have a 45 days of extended shelf life after thaw. They are free from high fructose corn syrup, artificial flavoring and coloring, and are a true delicacy in France.

EASY - Easy to make Natilla con sabor Arequipe mix with simple and short instructions to guide you

FAVORITES - Enjoy with family and friends two of Colombia's favorite bread mixes!

DELICIOUS - These mouthwatering desserts will satisfy your cravings

PACK 2 Box 300g - 10.58 Oz