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ALL NATURAL ANGUS BEEF - Our USDA Choice ribeye is made with one simple ingredient, Natural Angus beef. Our premium and flavorful meat provides wholesome protein that you can feel good about eating.

NO ANTIBIOTICS EVER - Wondering what goes into our Angus beef? The truth is there's nothing to see here. Our cattle are raised without the use of antibiotics or added hormones and no artificial ingredients.

RAISED RESPONSIBLY - Our cattle are born, raised and harvested in the USA.

RICH & JUICY RIBEYE - Our flavorful and juicy ribeye arrives fresh and ready to cook right out of the package. Whether fresh off the grill, smoked or pan-seared, this highly marbled, tender cut of steak is packed with delicious flavor.

MORE FROM JUST BARE - Whether you're looking for a tender chuck roast, grill-able New York strip, lean top sirloin or buttery tenderloin, count on Just Bare beef to deliver the finest beef eating experience - every single time.

USDA Prime or Highest Grade Angus Choice Ribeye Steaks: top 2% of U.S. steak meat. Each steak is 13-15 oz. Can be ordered as a present in a treasure chest gift box for a small fee.

Supplied to Premium Steakhouses: including those that we own and operate. You can trust our steaks because they meet the standards of many high-end restaurants.

Expert Cut & Trim: from the primal rib section, aged to perfection, boasting abundant marbling, tender and juicy texture.

Pasture Raised: meat sourced from beef cattle raised on family-owned Mid-West ranches using traditional humane methods and wholesome feed for optimal fat content and tenderness, ensuring the finest quality steaks for delivery to your doorsteps.

The Legendary Grumpy Butcher: manufacturer, food service operator and distributor of high-quality poultry, beef, pork, lamb and seafood from animals born and humanly raised in America.

4 (6 oz.) PureGround Filet Mignon Burgers

4 (6 oz.) PureGround Sirloin Burgers

4 (6 oz.) PureGround Delmonico Ribeye Burgers

4 (6 oz.) PureGround New York Strip Burgers

4 (6 oz.) PureGround Brisket Burgers

ORGANIC, GRASS-FED, REGENERATIVE: Our ribeye steaks are USDA Organic, 100% grass-fed & finished, sourced from regenerative farms, verified by Land to Market,100% pasture-raised, free range, humanely raised with no feedlots EVER. Always fresh, never frozen. Non GMO and never contains antibiotics or added growth hormones. Always fresh, never frozen.

GRASS FED MEAT: Organic and 100% grass-fed, Verde beef is leaner, lower in calories, and higher in Omega-3s and essential nutrients than grain-fed beef. We believe that better for them, means better for our planet, and better for you.

DELICIOUS 10 OZ RIBEYE: A 10 oz. portion makes for the perfect steak dinner. This cut is packed with flavor, and all you need is a little salt, pepper, and hot heat to prepare a delightful dinner. Or get fancy and dress it up!

EASY TO COOK AND SERVE: It doesn’t take much to cook and serve it up. Season this tender 10 oz. steak with salt and pepper, your favorite steak seasoning, and cook with hot heat. Drizzle with a simple sauce, or just use bites of steak to scoop up some spicy horseradish mashed potatoes.

BEEF FROM A BETTER PLACE: We believe that beef can be better. That cattle can graze on open pastures, as nature intended; that farming practices can make the land better, not worse; and that our meals can taste good—and feel good too. That’s what we strive to bring to your table, every single day.

USDA CERTIFIED ORGANIC: Our Primal 35 Organic Grass Fed Angus Steak is 100% USDA Certified, guaranteeing top-quality, organically raised beef.

Imported Premium Beef From Uruguay

2 6oz Filet Mignons, 2 12oz Ribeyes, 2 12oz New York Strips

Carnivor Premium Steaks Gift Set: sink your teeth into the Grumpy Butcher Premium Steaks Set, where outstanding premium beef is guaranteed with every bite! This pack has all most popular steak varieties. From juicy Ribeye (2 pack, 14 oz each) and New York Strip steaks (4 pack, 10 oz each) to large Filet Mignon Steaks (2 pack, 8 oz each). Perfect for any occasion, impress your guests or treat yourself to the ultimate steak experience.

Aged to Perfection Expert Cut and Trim: to deliver complex flavor, tender texture, and rich marbling, each steak is professionally cut, trimmed and aged to perfection! Grumpy Butcher Strips steaks (each 10 oz) are extra trimmed from the prized short loin. The Ribeye (each 14 oz) were cut from the primal rib section. And the Filet Mignons (each 8 oz) is professionally chosen, and expertly cut from the prized beef tenderloin.

USDA Prime OR Highest Graded Angus Choice: Our 10 oz New York steaks and 14 oz prime beef Ribeye steaks are of the highest quality and come from the top 2% of U.S. beef. Each of our Premium Filet Mignon is 8 oz and cut only from beef tenderloin. No by-product or side cuts ensure the coveted “melt-in-your-mouth” tenderness.

Pasture Raised Beef: primarily sourced from Mid-West ranches that use humane methods and wholesome feed, ensuring the finest quality steaks for delivery to your doorstep.

The Legendary Grumpy Butcher: producer, distributor, and food service operator, supplying high-quality American chicken, beef, pork, lamb, seafood, and frozen meals to restaurants including those we own or operate.

Worried about letting someone else pick out the perfect beef? Every Pre cut must meet our 15 point taste standard to ensure you get the highest quality every time you order.

No added hormones or antibiotics, and no feedlots, EVER!

100% pastured and humanely raised accordng to the 5 Levels of Freedom for all Animals

Always fresh, never frozen, and vacuum-sealed in 100% transparent packaging, because we have nothing to hide

Whole30 Approved, Certified Paleo, Keto Certified, Non-GMO

DELICIOUS VARIETY: Embark on a gastronomic adventure with our deluxe assortment, carefully curated to offer a tantalizing selection of 2 Filet Mignon Steak, 6 oz each renowned for its unparalleled melt-in-your-mouth texture; 2 Ribeye Steaks, 10 oz each prized for their rich marbling and succulent juiciness; and 2 Strip Steaks, 12 oz each delivering a robust beefy flavor that satisfies even the most discerning palates.

WORLD-CLASS PREMIUM STEAK: USDA-inspected, aged up to 28 days, then flash-frozen and individually vacuum sealed so you can thaw and prepare the perfect serving.

USDA PRIME PERFECTION: Only 5-6% of all beef achieves the exceptional USDA Prime grade. Revel in the deep marbling that delivers steaks which are tender, juicy, and bursting with flavor.

MEAL MADE EASY: You’ll cook like a pro with our FREE seasoning pack, step-by-step instructions with expert cooking directions, steak grilling times, broiling times, and more for a Kansas City USDA Prime Steak Sampler Meal every time.

SATISFACTION GUARANTEED: If you're not 100% satisfied with your Kansas City USDA Prime Steak Sampler purchase from Kansas City Steaks, we’ll make it right. It's that simple. Enjoy a worry-free, delectable dining experience.

PREMIUM USDA PRIME QUALITY – Our stuffed chicken breasts are made with only the top 2% of American beef, graded USDA Prime. This ensures exceptional tenderness, juiciness, and flavor.

CENTRAL CUT PERFECTION – Boneless steaks are sliced from the center of the premium prime rib section. These cuts are renowned for being our juiciest and most sumptuous offerings.

FLAVORFUL COOKING METHOD – For the best results, cook in a cast-iron pan to achieve a perfect crust. Use a basting method with butter and fresh herbs to enhance the meat's flavor.

QUICK AND EASY SEARING – Sear the steak for about four minutes on each side, adding butter and herbs for extra richness. Ensure good kitchen ventilation for an optimal cooking experience.

REST FOR JUICY RESULTS – After reaching your desired temperature, let the steak rest for ten minutes. This allows the meat to retain its juices, ensuring a tender and delicious bite every time.

Highly sought after for its delicious rich and beefy flavor, our whole grass-fed boneless ribeye from Angus Pure Special Reserve is one of a kind

A steak-house classic, order our whole ribeye and save money while enjoying some of the best grass-fed beef New Zealand has to offer!

Completely free of antibiotics, hormones, and growth stimulants,

our beef is clean, wholesome, and delicious Both socially responsible and environmentally friendly

our Angus beef is one indulgence you can feel good about.

Beef is certified hand slaughtered Zabihah Halal

Storage: Meat will arrive frozen in a vacuum sealed bag. Unopened, use or freeze within 7 days. Once opened, cook within 1 day. Will keep in the freezer up to 6 months. To defrost, thaw overnight in the refrigerator and use within 3 days.