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Authentic Middle Eastern Pastry: Dried Kadaifi or Shredded Kadayif is a traditional filo dough used in making the popular Knafeh/Kunafa dessert.

Versatile Ingredient: This chopped Kadaifi philo dough can be used to prepare a variety of sweet and savory pastries like the famous Dubai Chocolate Bar or Pistachio Knafeh.

Premium Quality: Made from the finest ingredients, this Kadaifi dough ensures a crispy, flaky texture for your baked goods.

Easy to Use: Simply rehydrate the dried Kadaifi strands before incorporating into your desired recipe.

Generous Quantity: This package contains a sufficient amount of Kadifi to make multiple batches of your favorite Middle Eastern pastries.

قطايفي مجففة قطايفي مقطعة عجينة القطايفي المقطعة لشوكولاتة دبي كنافة بالفستق

3.5 Oz

Experience the artistry of LushPantry Kataifi, meticulously crafted to perfection. This finely shredded fillo dough is a versatile ingredient, essential for creating both traditional and contemporary Middle Eastern and Mediterranean desserts.

Take your desserts to new heights with creations like Dubai chocolate pistachio bars, luscious kataifi ice cream, and rich milk kataifi. This dough not only inspires creativity but also delivers a crisp, satisfying texture to every bite.

Crisp and flavorful, LushPantry Kataifi adds the perfect crunch to your culinary delights. Whether you're preparing a classic dessert or exploring new recipes, the fine strands cook evenly, ensuring a deliciously crispy texture that enhances every dish.

Convenient and ready to use, this dough saves you time in the kitchen, allowing you to craft exquisite desserts with ease. Simply store in a cool, dry place, and it’s ready whenever inspiration strikes

Certified Halal and Parve, and produced according to North American food standards, LushPantry Kataifi is made from the finest ingredients, free from additives. For a truly indulgent Dubai-inspired treat, fry the dough until golden, then pair it with rich melted chocolate, pistachio paste, and tahini for a dessert that’s both luxurious and unforgettable.

Premium Shredded Kataifi Dough – Perfect for Authentic Pastry Creations : Elevate your desserts with our Premium Shredded Kataifi Dough, the ideal ingredient for crafting authentic Middle Eastern and Mediterranean pastries. This high-quality, finely shredded dough is perfect for creating light, crispy layers in traditional favorites like baklava, kunafa, and other delightful treats.

Shredded Kataifi Dough – The Perfect Ingredient for Crafting Luxurious Dubai Chocolate : When it comes to creating exquisite Dubai chocolate, few ingredients can match the versatility and elegance of grated kataifi paste. Its finely grated strands create a unique texture that perfectly complements the smooth, rich chocolate center, adding a pleasant crunch. The light, crunchy layers of kataifi paste enhance the overall flavor experience, elevating each bite with a delicate texture contrast.

Shredded Kataifi Dough – A Staple Ingredient in Middle Eastern Desserts : Shredded kataifi dough is a key ingredient in many beloved Middle Eastern desserts, adding a unique texture and flavor that makes these sweets truly special. It is commonly used in traditional treats like knafeh, where the fine, crispy strands of kataifi provide a delightful contrast to the creamy or cheesy fillings. In addition to its starring role in kunafa, kataifi is also used to create intricate, golden desserts that are soaked in sweet syrups and layered with nuts or other fillings.

Shredded Kataifi Dough – Fresh, Natural, and Made to the Highest Standards in Turkey : Our shredded kataifi dough is produced in Turkey under the most stringent standards of hygiene and quality. Each batch is made in a sterile environment, ensuring that the dough remains fresh and of the highest quality from production to packaging. We take pride in delivering a product that is natural, containing no preservatives or additives. Our commitment to purity means you get an authentic, healthy product that’s perfect for your culinary creations. Enjoy the taste of tradition, knowing that our kataifi dough is made with care, sustainably packaged, and delivered with your well-being in mind.

Authentic Turkish Pastry for Gourmet Desserts: Our premium dried (kurutulmus) kadayıf dough is perfect for creating traditional Middle Eastern desserts like kanafeh, kunafa, knafeh, and baklava. Made from shredded fillo dough, this raw kadayif is ideal for crafting Dubai chocolate bars and milk-based puddings like muhallebi. Use our dry kunafeh to craft delicious Dubai-style chocolate bars with ease. Simply shape the filo dough kataifi in a chocolate bar mold deep dubai, add layers of pistachio and sweetened syrup, and create a gourmet treat that’s sure to impress.

High-Quality Ingredients: Crafted with the finest natural ingredients, our kadaifi offers the perfect balance of flavor and texture. Whether you’re using it in stuffed pastries, sprinkling it over desserts like cream-topped dishes, or combining it with crushed pistachios, it provides an irresistible touch to all your full sweet creations at house.

Versatile & Fresh : From uncooked to baked goods, this katafi can be used in a variety of ways. The loose dough is easy to work with, and its vacuum-sealed packaging ensures maximum freshness for your diy recipes, be it for bars, cakes, or sweets.

Suitable for All Diets, Vegan : Our popular shredded phyllo dough kataifi, vegetarian, and vegan-friendly kadafi caters to a wide range of dietary preferences, ensuring that anyone can enjoy its delightful taste. It’s perfect for creating pastries, tahini-based dishes, and even gourmet meals at home.

Perfect Gift for Any Occasion : Packaged in a sturdy cardboard box for safe shipping, this vacuum-sealed bag of katifi dough makes the ideal gift for bakers, food lovers, or anyone who appreciates Eastern desserts. Whether for a family gathering or festive celebration, it’s the perfect ingredient to impress.

TRADITIONAL AND DELICIOUS: Kataifi , along with Baklava, is one of the most cherished syrup-doused desserts in Ottoman Cuisine and is widely enjoyed in various Middle Eastern and Balkan nations. It holds a significant place in Turkish, Greek, Albanian, and Arab cuisines

EASY DELECTABLE DESSERT IDEAL FOR UNEXPECTED GUESTS: Kadayif or Kataifi is widely consumed with its crispy outside and moist inside basic recipe drenched in sugar or honey-based syrup and dressed with pistachio, nut, walnut, and/or cream dressing and fresh fruits. Ideal for unexpected guests at the last minute. Easy and practical

LOOSE & EXCEPTIONALLY THIN FORM: Thanks to the loose form, our Katafi shredded phyllo dough can be shaped according to various recipes. It is especially suitable for utilizing as kanafeh pastry to inlay on Knafeh Plates. Eastanbul kataifi strands are exceptionally thin. Finer threads lead to faster cooking times, lighter and more consistent texture, and increased surface area, which allows syrup to penetrate each piece of kataifi more effectively, adding more flavor and moisture to the desert

Authentic Kataifi Shredded Fillo Dough – Turkish Goodies brings you 1lb (16oz) of premium quality Kadayif Phyllo Dough, perfect for traditional Middle Eastern and Mediterranean desserts.

Perfect for Dubai Pistachio Chocolate Bars – The ideal dough for creating the viral Dubai Pistachio Chocolate Bar, a rich and indulgent dessert that’s taking the world by storm.

Versatile for Multiple Recipes – Use this shredded fillo dough to craft popular desserts like Kunafa (Knafeh), Kunefe, and other Middle Eastern pastries with a crispy, flaky texture.

Light and Crispy Texture – Our Kataifi dough delivers the perfect crunch, adding a light and crispy element to any dessert, whether baked or fried.

Absorbs Flavors Beautifully – This shredded dough absorbs fillings like pistachios, cream, and cheese, enhancing the richness and depth of your dessert’s flavors.

Easy to Work With – Whether you're an experienced baker or a beginner, our Kataifi dough is easy to handle and prepare, making it perfect for home kitchens and professional use alike.

Sealed for Freshness – The 1lb package is sealed to maintain the shredded and dried dough’s freshness, ensuring that it remains dry and crispy until you're ready to use it in your favorite recipes.

Great for Special Occasions – Impress your guests by serving restaurant-quality desserts made with our premium Kataifi dough, perfect for celebrations, holidays, and gatherings.

TRADITIONAL COOKED AND SHREDDED KATAIFI: Perfectly cooked and shredded, ready to use for Dubai Chocolate recipes and other desserts. Enjoy the authentic taste and texture of traditional kataifi with added convenience.

READY TO USE FOR DUBAI CHOCOLATE: Specially designed to make Dubai Chocolate, making dessert preparation easier and more delicious.

EXCEPTIONALLY THIN & CRISPY COOKED KATAIFI: Specially designed for Dubai Chocolate, it's the perfect portion size for your sweet creations. The product's fine texture ensures it complements your dessert without overpowering it.

HIGH-QUALITY INGREDIENTS, CHOPPED KADAYIF: Made from premium ingredients, our chopped kadayif is vacuum-sealed to maintain its quality, making it the ideal topping for traditional and modern desserts alike.

VERSATILE & READY FOR CREATIVITY: Ideal for enhancing cakes, puddings, and milky desserts. This shredded kataifi topping adds the perfect texture and taste to a wide variety of dessert creations.

VACUUM-SEALED FRESHNESS: Our 7 oz package ensures maximum freshness with vacuum packaging that locks in the crispy, flavorful texture, keeping the product fresh until you're ready to use it.

DELICIOUS & TRADITIONAL: Kadayif is a beloved syrup-soaked dessert in Ottoman Cuisine, alongside Baklava. It is enjoyed in many Middle Eastern and Balkan countries and has a special place in Turkish, Greek, Albanian, and Arab cuisines

KADAYIF FOR PUDDING TOPPING AND BASING: Baked Kadaifi dough in a crushed and sprinkled form is commonly used to make a popular Turkish dessert called Kadaifi with Milky Pudding. In this recipe, crushed kadayif is roasted with sugar and walnut and used for basing and topping a milky pudding, called muhallebi or mallabi

VERSATILE: Our baked and crushed Kadayif is not limited to one purpose. It can serve as a great sprinkle topping for similar desserts or be used in non-dessert recipes like fish soups or chicken schnitzels. Its versatility makes it an essential addition to any dish

LOOSE & EXCEPTIONALLY THIN FORM: Our Crushed Katafi shredded phyllo Eastanbul kataifi strands are exceptionally thin. Finer threads lead to faster cooking times, lighter and more consistent texture, and increased surface area, which allows syrup or milky pudding filling to penetrate each piece of kataifi more effectively, adding more flavor and moisture to the desert

MADE & METICULOUSLY PACKAGED IN TURKEY: No mess; the outer box is thoughtfully shrink-wrapped for your convenience. The kataifi in the cardboard box is also wrapped separately to ensure freshness and pristine condition. Halal, and Vegan products. INGREDIENTS: Wheat Flour selected from the finest farms and producers of the region, Water, Salt. Allergen Warning: Includes wheat gluten

Versatile Ingredient: Kataifi is a delicate, shredded phyllo dough that adds a unique texture and crunch to various sweet and savory dishes.