EAN: 0078665001021 Price: $7.21 ($0.90 / Ounce) [New: In Stock (Meadow Market: 4.88 Point Based on 204 Customers)] [ : Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
One 8 oz. bag - Seasons 25 pounds of Meat. NO MSG.
Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
Works GREAT for Beef or Deer also.
Breakdown for less than a 25 lb. batch - 3 Tablespoons of seasoning per 5 lbs. of meat
Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
All chicken from the Whole Foods Market Meat department must meet standards for animal welfare, feed and more, so you can know about what you're buying (and eating). Here are some things you can count on with this selection:
No antibiotics or added growth hormones (there are no hormones approved for use in the production of poultry)
No animal by-products in feed
Animal Welfare Certified Step 3 by Global Animal Partnership
All chicken from the Whole Foods Market Meat department must meet standards for animal welfare, feed and more, so you can know about what you're buying (and eating). Here are some things you can count on with this selection:
No antibiotics or added growth hormones (there are no hormones approved for use in the production of poultry)
No animal by-products in feed
Global Animal Partnership (GAP) Rating 2 - Enriched Environment
DELICIOUS FLAVOR Our Italian Style Meatballs are made with hearty ground beef and savory pork blended with Italian seasoning and bread crumbs for an authentic recipe you will love.
QUICK AND CONVENIENT Farm Rich offers a variety of snacks and meals that can be fried or baked in minutes so you can spend your time on more important things.
THE PERFECT PARTY SNACK These amazing frozen meatballs make great appetizers, hors d'oeuvres, or party snacks. Pair them with various dips and sauces, or with other Farm Rich products for the ultimate party spread.
GOURMET VERSATILITY Whether you are making a tasty Italian spaghetti or a homemade meatball sandwich, our tasty meatballs are a hit with adults and kids alike.
THE FARM RICH MISSION It has always been our mission and passion to help families make the most of their time together with a wide variety of wholesome and easy-to-prepare frozen foods.
All pork from the Whole Foods Market Meat department must meet standards for animal welfare, feed and more, so you can know about what you're buying (and eating). Here are some things you can count on with this selection:
No added growth hormones or antibiotics, ever
No animal by-products in feed
Animal Welfare Certified by Global Animal Partnership
All pork from the Whole Foods Market Meat department must meet standards for animal welfare, feed and more, so you can know about what you're buying (and eating). Here are some things you can count on with this selection:
No added growth hormones or antibiotics, ever
No animal by-products in feed
Animal Welfare Certified by Global Animal Partnership
EAN: 0078665001038 Price: $6.99 ($0.87 / Ounce) [New: In Stock (Meadow Market: 4.88 Point Based on 204 Customers)] [ : Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
This is ONE 8 oz. Bag ONLY - Seasons 25 pounds of Meat. Please disregard the picture of 2 Bags that Amazon has associated with this Seasoning.
Blend #103. A full-flavored Italian sausage. 8 oz. bag. Contains the spices necessary to produce a HOT Italian sausage.
Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
Breakdown for less than a 25 lb. batch - 1 oz. for 3 lbs. of meat.
You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.