Q’ocina en Casa Sofrito Culinary Bases are basic sofritos (sautéed bases or seasonings) that can be used to prepare a wide variety of delicious dishes.
Delicious: The Red Sofrito Culinary Base, developed by Chef Gastón Acurio, is inspired by recipes from mothers and grandmothers, using haute techniques to achieve superior flavor. This includes garlic and onions caramelized in three stages, panka and yellow chilies boiled twice, annatto, sautéed tomatoes, and toasted oregano.
Easy: Save time in the kitchen. This pre-made red sofrito makes meal preparation easier and quicker, delivering delicious and authentic flavor without compromising the quality of your dishes.
Healthy: Made with 100% Peruvian-grown fresh vegetables. Chef Gastón Acurio adds his unique touch of flavor, while Fuxion uses technology to preserve the natural flavor, color, and aroma without additives or preservatives.
Aromatic: This red sofrito is perfect to add an aromatic and vibrant touch to your dishes, making it ideal for preparing a wide range of recipes, sauces, and other culinary creations.
Versatile: Its versatility makes it an essential ally in any kitchen, enabling you to prepare Peruvian dishes, Latin American dishes, and innovative recipes.