Homestyle Garlic Croutons: Sprinkle these deliciously crunchy croutons over your creamy soup or caesar salad; Olivia’s Croutons are baked from small batch gluten-free bread, then spiced with savory herbs and non-GMO oil; Just like homemade
Real, Natural Ingredients: Our old-fashioned recipe is flavored with seasonings from your own kitchen pantry like real garlic, rosemary and parsley; Low sodium and preservative free by nature; These are the croutons you would make if you had time
Delicious Ancient Grain Bread: The bread makes the crouton; We bake hearty wheat-free bread in our very own bakery to make this yummy salad topping for your family; Tasty as seasoned gluten-free bread crumbs on chicken cutlet, salmon or crab cake
Crunchy Soup & Salad Topper: A crispy veggie crouton to please everyone at your table; Vegetarian, celiac safe, wholesome and scrumptious; They’re so packed with savory flavor and extra crispy crunch that you can eat them right out of the box
Deliciously Honest Ingredients: Crafted with a commitment to using high-quality, honest ingredients, each crouton delivers a delicious flavor in every bite