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Deli complement to any sandwich, sub or wrap

Perfect topping for your favorites Dietz & Watson Franks & sausages

Gluten Free

Nitrate free

No MSG

The package dimension of the product is 3.4"L x 3.4"W x 6.2"H

The package weight of the product is 2.3 pounds

Prepared in a dedicated Gluten-free allergy-friendly facility

Chefs in America

The Classic Caraway is your Grandma’s kraut with an edge. Packed with traditional Bavarian flavor, fresh crunch and robust taste, it’s perfect on hot dogs, hamburgers, pierogies and sausages.

Our garlic forward variety is brimming with both raw and roasted garlic, with just a touch of fresh ground black pepper. Packed with pre-and probiotics, this rich kraut is a perfect way to boost your immune system. Try it on roast pork, tenderloin, rice and beans or on your favorite sausage.

It can be used in many recipes and is as close to perfect as you can get

Perfect with all kinds of meat

Great on a hot dog or can be used in many German or Polish recipes

Country Of Origin: United States

Ready for supper - no fuss on your part

Locally-made near our store

Packaged in glass jars

32 oz jar

USA made in Ohio. Ingredients: Contains cabbage, water, vinegar, salt, sodium bisulfite.

This generous sized jar contains approximately five servings of Hengstenbergs delicious Bavarian Style Sauerkraut, ready to serve to family and friends.

Made with white cabbage and white wine, you will be totally pleased with this authentic, flavorful kraut.

Gluten free, lactose free, egg free, peanut free.

Ingredients white cabbage, white wine, salt, ascorbic acid antioxidant.

German mustards and condiments.

A Guilt-Free, Gut-Loving Snack – We only use familiar, high-quality and organic ingredients in our fermenting process. All of our sauerkrauts are always preservative and additive-free. Our unpasteurized and probiotic-rich sauerkraut is vegan, keto-friendly, and full of life-giving nutrients that will leave your gut feeling good. This flavorful sauerkraut snack is made with locally grown kale and cabbage, making it a fresh, wholesome, and delicious staple for every gut-healthy home.

Ships Fresh – We ship without any added refrigeration in BPA-Free, recyclable plastic bottles. Raw sauerkraut brine does not go bad if it gets warm, the acidity is so low that only the "good" bacteria - lactobacillus survive. Though when exposed to warm temperatures, the healthy bacteria in your brine may activate and bubble, those delicious probiotics should calm down as soon as you put that bottle in the fridge.

Recipes that Go Way Back – We use centuries-old traditional methods to produce the most nutrient-dense sauerkraut possible. The ancient practice of fermentation is a fascinating one, and raw sauerkraut is just an example of how this tried and true technique is still relevant today. By preserving food through this primitive method, we can improve the nutritional value of our foods and promote a healthy gut.

Top-to-Bottom Beneficial – Each ingredient we use in our fermenting process is wholesome and healthy in its own way. Our Raw, Organic Cabbage and kale are rich in vitamins and high in potassium, fiber, and lutein. Our Himalayan salt is full of minerals, iron and calcium. Our kosher salt enables probiotics to develop and thrive during the fermentation process. Filtered water brings it all together – Every part of our brine and vegetables is carefully curated to support a healthy microbiome.

Super Foods For Super Human Health – We use only the freshest ingredients locally-sourced from kale and cabbage farms. Our mission is to unlock the next level of health so you can live your fullest and most agile life with a well-functioning gut. The benefits of probiotics are endless and the taste of our raw sauerkraut is next-level delicious.

We Love Sauerkraut – There’s no doubt that our sauerkraut is delicious and nutritious. We believe so much in the artisanal qualities of our sauerkraut - if you don’t agree, reach out to us and we will make sure to address the issue and make things right. Low in calories, high in fiber, and rich in nutrients; there is no reason not to give this healthy treat a try. Your gut will thank you.

3 Flavors of Fermented Probiotic Goodness - This probiotic fermented sauerkraut pack comes in three flavors: Carrot & Dill, Red & Ginger, and Classic Caraway. Each adds a unique twist to traditional sauerkraut organic. Try with grilled sausages, on a Reuben, or as a tangy side to meals. Enjoy the health benefits of raw, unpasteurized sauerkraut!

High-Quality Ingredients - Enjoy the health benefits of probiotic-rich sauerkraut. Made with fresh ingredients, our unpasteurized raw sauerkraut preserves beneficial bacteria for gut health and overall well-being. Savor the taste while nourishing your body with wholesome, fermented foods.

Gut Health Boost - Our organic sauerkraut supports gut health with unpasteurized ingredients. Enjoy the tangy taste and beneficial probiotics found in fermented foods like sauerkraut, kimchi, and pickles. Our products are lab verified to contain 14 billion CFU's of lactobacillus bacteria per serving. Enjoy the taste of sauerkraut while promoting a healthy gut!

Easy Resealable Packaging - Enjoy the delicious taste and health benefits of probiotic sauerkraut in easy to open resealable pouches. Perfect for on-the-go snacking or adding flavor to meals, these pouches keep your sauerkraut fresh and full of beneficial probiotics.

Proudly Local & Family-Owned - Olive My Pickle has been a small, family-run business since 2010, operating out of The Pickle Factory in Jacksonville, Florida. We are deeply passionate about fermentation, probiotic foods, and microbiome health, and this love is evident in every pickle we create.

Item Package Length: 9.144cm

Item Package Width: 18.288cm

Item Package Height: 18.796cm

Item Package Weight: 2.244kg