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KOREAN-STYLE KIMCHI: Our fresh vegetables are picked by professional chefs and mixed with secret ingredients to make the taste more captivating. Our handcrafted authentic kimchi will give you the best taste of kimchi.

FRESHLY PICKED INGREDIENTS: Bosung Migachan kimchi is made using high-quality freshly picked ingredients from Korea. Our ingredients are ethically procured from sustainably grown farms to make traditional Korean kimchi instantly!

HEALTHY & GLUTEN-FREE KIMCHI: Our canned kimchi contains pure plant-based ingredients like Napa Cabbage, Korean Radish, Garlic, Onion, and other spices.

BENEFITS OF KOREAN KIMCHI: Kimchi is known to be a "Superfood" for its various health benefits. Kimchi is fermented pickled vegetables that are rich in Vitamins A and B, mineral (like calcium and iron), and probiotics which are good for the gut. According to various researches, Kimchi's health benefits range to improving skin conditions! and even slow the aging process.

DELICIOUS MEAL FOR EVERYONE: This canned kimchi is perfect for traveling and camping outdoors. The nutrient-rich mix of vegetables with spices will give you a delicious meal that you can eat on the go and have a good time with your family and friends.

TRUSTED VARIETY - Popular Chinese cabbage seeds grown by gardeners for years. Produces a beautiful tall, cylindrical head with leaves that are a little loose at the top. Has a white stem with dark green leaves at the top. Also termed napa, nappa and nampa.

SEASONS - Growing cabbage plants is great because they can be grown in the spring, summer, and fall gardens.

FLAVORFUL - Packs a punch with it's flavorful, non bitter leaves. Enjoy fresh or cooked. Often used in kimchi, stir fries and more.

USA - All of our seeds, including the Michihili Chinese cabbage seed for planting are heirloom, open-pollinated and non-gmo, and grown in the USA. Don't buy inferior seeds from other countries. This should give you added reassurance that not only can you enjoy the seeds this season, but you can save the seeds each year adding food security to your home.

PACKETS - Each cabbage seeds packet is printed on water resistant paper, in full color with growing and harvesting directions included. Each heirloom cabbage seeds packet contains atleast 1 gram of seeds.

📅 𝐄𝐗𝐏𝐈𝐑𝐀𝐓𝐈𝐎𝐍 𝐃𝐀𝐓𝐄 𝐅𝐎𝐑𝐌𝐀𝐓: 𝐃𝐃.𝐌𝐌.𝐘𝐘𝐘𝐘

SEMPIO CANNED KIMCHI, STIR-FRIED (160g/5.6oz) - Discover the perfect balance of flavors with our stir-fried kimchi. It's a delightful blend of sweet, sour, and a hint of umami, less pungent than uncooked kimchi.

CONVENIENT & HEALTHY - Ready to eat, it's the ideal companion for camping, picnics, and outdoor adventures. Vegan, gluten-free, and free from preservatives, artificial colors, and flavors.

ARTISANAL CRAFTSMANSHIP - Sempio's Kimchi in a can embodies the legacy of Korean culinary artistry. Made with authentic Napa cabbage and a blend of carefully selected ingredients, our kimchi carries the essence of traditional Korean flavors, providing you with an exceptional taste experience.

VERSATILE KIMCHI DELIGHT - Enjoy our stir-fried kimchi as a delightful side dish, a zesty topping on pizza, hot dogs, or burgers, or an exquisite ingredient when making pasta, mac & cheese, tacos, or fried rice.

SEMPIO - Sempio is your trusted source for quality and heritage. With HACCP certification, we're dedicated to enhancing your lifestyle with the finest fermented foods. Over seven decades of heritage ensures a product made for everyone, rooted in our founder's commitment to family-safe, wholesome products.

Made with Shim’s vegan kimchi and sobean oil

Feel the refined, crunchy taste of Shim Young-sun’s vegan kimchi, double-pickled and made with natural seasoning

Easily store at room temperature for up to three years

Enjoy the deep flavors of Shim’s kimchi instantly at home

Bring the can with you on your next outdoor trip

INSPIRED BY OUR KOREAN GRANDMA'S RECIPE: Based on our own family recipe which we've perfected for over 40 years. Made in small craft batches. From our kitchen to yours!

STEP ONE: Start with high quality, locally sourced napa cabbage, farm fresh vegetables, and EXTRA 100% authentic Gochugaru, the Korean chili pepper that gives our spicy kimchi its distinct and bold flavor.

STEP TWO: We pack our probiotic kimchi fresh and the fermentation takes place in the package! You get to control the flavor and length of fermentation! Enjoy!

LAST STEP: We ship your delicious shipment of kimchi in an Insulated Pouch with a Reusable Moisture-Free Ice Gel Pack to Slow Fermentation and Preserve Product Quality

CRAFTED WITH LOVE FROM PORTLAND OREGON: Vegan, Keto, non-GMO Project Verified, Kosher Certified, Gluten-free kimchi. Created using the best ingredients with no artificial colors or preservatives.

Strengthen Your Gut - Our kimchi probiotic brings you a happy and healthy tummy with every serving! Each bottled kimchi is unpasteurized and fermented longer for increased nutrition. It also contains live probiotics and billions of healthy gut enzymes that aid your overall digestion

Plant-Based Umami - Savor a nutritious, guilt-free dish with this vegan kimchi. Our napa cabbage fresh kimchi satiates your palate with a proprietary mixture of mushrooms and sea plants. It delivers the traditional kimchi taste even without fish or seafood

Premium-Made Kimchi - This kimchi has the richness and flavor of traditionally fermented vegetables. Crafted in small batches, this delicacy is handmade with expert care and superior ingredients – bringing love and “fermenta-liciousness” to every kimchi jar

Zero Added Sugar - Limiting your sugar consumption? This Korean kimchi is perfect for paleo and low-sugar diets! It has no sugar additives, so each batch of our fermented dish relies on what nature provides in our vegetables

Comes in New Packaging - Designed for your convenience, each batch of our kimchi cabbage is bottled in light and secure jars. These bottles also steer clear of BPA, lessening carbon emissions and increasing the safety of your food

NATURALLY FERMENTED KIMCHI: Made with salt water brine, no vinegar, sugar, or dyes. This non-GMO, kosher, 100% plant-based napa cabbage kimchi uses simple, whole-food ingredients. See product photos or description for a full list of natural ingredients.

PROBIOTIC LIVE CULTURE RAW & UNPASTEURIZED FOODS: Our organic kimchi contain good bacteria that strengthen gut health. High in fiber, our medium to mild kimchi is compatible with Whole 30, Paleo, Keto, Vegan, Clean, Gluten Free, and other dietary protocols.

GUT HEALING FOODS: The vegan kimchi pickles can improve gut health for those with digestive issues like acid reflux, IBS, Crohn’s, SIBO, GERD, and Diverticulitis. As part of a healthy diet, our Korean kimchi can aid the body’s natural healing ability.

3RD PARTY TESTED & LAB VERIFIED TO CONTAIN PROBIOTICS: Our spicy kimchi fermented contains 14 billion CFUs of lactic acid bacteria per serving (L. Plantarum, L. Brevis, Leuconostoc, Pediococcus). A serving is ⅛ cup of wildbrine kimchi. Recommended to start small and grow consumption as your gut adjusts.

A SMALL LOCAL BUSINESS since 2010, Olive My Pickle operates from The Pickle Factory, located in Jacksonville, Florida. A family venture, we’ve been wholeheartedly obsessed with fermentation, probiotic foods and microbiome health for over a decade.

Jonga Kimchi is the most famous Korean Kimchi Company!

Made with their traditional recipe.

Convenient, easy to eat, already sliced!

Just open, and enjoy!

Country/Region of Manufacture:Korea, Republic of

WORLD'S HEALTHIEST FOODS: KIMCHI (KOREA) It's part of a high-fiber, low-calorie, and nutrient-packed side dish.

EAT YOUR DAILY PROBIOTICS! Foods that are rich in probiotics aid in maintaining normal digestion and help regulate bowel movements.

GLUTEN FREE! NO PRESERVATIVES! VEGAN! It's all natural, healthy and delicious. You will be amazed by this tangy, tasty superfood without worries about calories or fat.

SPICY, COMPLEX FLAVOR: Kimchi works great with rice, ramen, or meat. You can use Kimchi to add flavor to many kinds of foods, including wontons, burgers, and hot dogs. Place Kimchi on meats for added flavor.