COFFEE NIB CRUNCH COCOA TRUFFLE BAR: Melt-in-your-mouth treat with a soft, creamy texture like the inside of a chocolate truffle.
MADE FROM 8 REAL FOODS: Organic raw honey, cold-pressed organic virgin coconut oil, and Fair Trade organic dark cocoa are swirled together with organic roasted ground coffee and crunchy organic cacao nibs.
PALEO RAW HONEY TREAT: While it may taste like the best chocolate you’ve ever had, the real treat is discovering Honey Mama’s ingredients. Free from refined sugar, gluten, dairy, soy, seed oils, palm oil, shelf stabilizers, preservatives, gums, emulsifiers, or added flavors.
REFRIGERATED: Instead of shelf stabilizers or preservatives found in most chocolate, Honey Mama’s uses cold temperatures. This nourishing treat melts above 72°F.
ABOUT HONEY MAMA'S: Often compared to brownie batter or fudge, Honey Mama’s challenges that status quo for indulgence by replacing ultra-processed ingredients with real whole foods. Founded in 2013 by Christy Goldsby at the Portland farmers market, each Honey Mama’s bar is still made in-house in Portland, Oregon.