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Antimo Caputo created this product in response to the problems fresh yeast causes when making pizza, breads, and more. Shelf life is extremely low for fresh yeast, and strength can vary tremendously.

Caputo then created the perfect solution after studying pizza makers and pastry chef needs - No chemicals, long shelf life,

Caputo Yeast has a certain fermentative power, has a sure and measurable force, pushes over time and does not collapse. Moreover, it dies completely at 58 ° C unlike chemical yeasts which, apart from collapsing if left to ferment too much, do not die during cooking, causing digestion fatigue. Caputo Yeast is also naturally gluten-free and therefore suitable for all preparations that do not.

In other words we now have an Italian yeast, from a selected stock, with prolonged fermentative power that pushes over time and is suitable for long leavening. Also fed with natural Italian molasses that also gives a pleasant taste to the yeast itself. Yeast is dry and active, it must be added directly to the flour and in terms of savings it must be specified that the dose corresponds to ½ - ⅓ of that of fresh yeast.

Active Dry Yeast perfect in combination with Caputo 00 Flour - Made in Italy

PREMIUM QUALITY: Experience and preserve the integrity of traditional sourdough baking at its finest with our premium live sourdough starter. Crafted with live cultures and organic ingredients, our sourdough starters allow you to create artisanal breads.

WALES GENERATIONAL LEGACY: Delve into a generational legacy with this organic sour dough starter live originating from Wales, dating back 900 years. Thriving in both wheat and rye grains, it offers a vital array of nutrients and minerals.

FRESH & ORGANIC: Craft artisanal bread, pizza dough, waffles, and more with ease, using a premium fresh sourdough starter made with 100% organic ingredients. Our starters are shipped fresh and active, not dehydrated, ensuring optimal performance and flavor.

AUTHENTIC FERMENTED CULTURE: Each organic sourdough bread starter are made from fresh flour and water, infused with a proprietary blend of live yeasts and bacteria carefully cultivated over time. Hydrated and ready to use, it offers an authentic baking experience every time.

EFFORTLESS BAKING: Our sourdough culture starter is easy to use and maintain, making it the perfect sourdough starter for beginners and experienced bakers alike. With simple feeding instructions included, you can effortlessly cultivate artisanal breads with unique flavor and texture.

One, 8 oz. resealable stand up bag (0.5 lbs.)

Gluten Free; Vegan; Vegetarian; Paleo Friendly; Kosher Pareve

Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free

Stores up to 1 year in the refrigerator

Premium Quality

Traditional Active Dry Yeast Packets

Contains 42 Individual Packets - Each Packet is .25 oz.

Batch Tested and Verified Gluten Free

Use our yeast in your favorite baking recipes!

Great for breads, dinner rolls, pizza crusts, doughnuts, cinnamon rolls and more!

THE ORIGINAL YEAST: In 1868, Charles and Max Fleischmann, recent emigrants from Austria-Hungary, set out to create a better kind of bread. In 1868 they created America’s first commercially produced yeast, the very same one that was to become the country’s best-selling yeast – from that moment until today.

HIGHLY STABLE AND RELIABLE: When America entered World War II, Fleischmann Laboratories developed and manufactured Active Dry Yeast, specifically to ensure GIs could enjoy home-baked bread. Unlike their original compressed yeast cake, the new Fleischmann’s Yeast did not require refrigeration and was activated quickly with warm water.

EASY TO USE: Simply dissolve in warm liquid (100°–110° F), then follow your recipe. Not recommended for recipes that call for instant or RapidRise Yeast

LISTING AMOUNT: 3 - Strip of three packets (0.75 oz.) = 9 packets

GLUTEN FREE

Fermax Yeast Nutrient

A balanced blend of proteins, amino acids and vitamins

Improve yeast activity during fermentation and attenuation and speed of fermentation

Use 1.0-1.5 teaspoons per gallon to optimize yeast activity or restart fermentation

1 lb package

NON-GMO Project Verified

No Added Aluminum

Double Acting

Gluten Free

Zero Trans Fat