ORGANIC, GRASS-FED, REGENERATIVE: Our ribeye steaks are USDA Organic, 100% grass-fed & finished, sourced from regenerative farms, verified by Land to Market,100% pasture-raised, free range, humanely raised with no feedlots EVER. Always fresh, never frozen. Non GMO and never contains antibiotics or added growth hormones. Always fresh, never frozen.
GRASS FED MEAT: Organic and 100% grass-fed, Verde beef is leaner, lower in calories, and higher in Omega-3s and essential nutrients than grain-fed beef. We believe that better for them, means better for our planet, and better for you.
DELICIOUS 10 OZ RIBEYE: A 10 oz. portion makes for the perfect steak dinner. This cut is packed with flavor, and all you need is a little salt, pepper, and hot heat to prepare a delightful dinner. Or get fancy and dress it up!
EASY TO COOK AND SERVE: It doesn’t take much to cook and serve it up. Season this tender 10 oz. steak with salt and pepper, your favorite steak seasoning, and cook with hot heat. Drizzle with a simple sauce, or just use bites of steak to scoop up some spicy horseradish mashed potatoes.
BEEF FROM A BETTER PLACE: We believe that beef can be better. That cattle can graze on open pastures, as nature intended; that farming practices can make the land better, not worse; and that our meals can taste good—and feel good too. That’s what we strive to bring to your table, every single day.