Chinese specialties, stewed quail eggs, do not need any cooking, open the bag ready to eat!
Cleaned fresh quail protein cooked in water, to ensure the fresh taste of nutrition and delicious, uniformly full, Q elastic and refreshing!
Adopting the traditional production process - adding spices, carefully modulated flavor strictly control the baking time, the egg aroma is rich and full of flavor
Selected brine spices control the quality of raw materials nutritious and delicious, simple vegetarian brine, baking process to make the marinade into the flavor of the more concentrated
Chewy and Q-bouncy, nutritious and delicious, simple and tasty.