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BrowseNode: 4207
Language: English
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Freeze-Drying the Harvest: Preserving Food the Modern Way
Hardcover Homestead Books Carolyn Thomas [author]
[Canning & Preserving
(Rank:18)] [Dehydrator Recipes 
(Rank:4)] [Sustainable Living ] [Home Improvement & Design Books (Rank:120)] Release Date: 2024-11-28 Number of Pages: 388 ASIN/ISBN-10:
Price: $33.97
[New: This title will be released on November 28, 2024. Pre-order now. (Amazon.com: 4.68 Point Based on 385 Customers)][
: Fulfilled by Amazon][ 
: Free Shipping][ 
: Amazon Prime]
Download (ris)TY - BOOK
A1 - Carolyn Thomas
TI - Freeze-Drying the Harvest: Preserving Food the Modern Way
PY - 2024
DA - 2024/11/28
PB - Homestead Books
ET - Hardcover
SE - 388
KW - Canning & Preserving
KW - Dehydrator Recipes
KW - Sustainable Living
KW - Home Improvement & Design Books
AN - 1963008995
SN - 978-1963008999
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=1963008995
U2 - https://books.google.com/books?isbn=9781963008999
U3 - https://www.amazon.com/dp/1963008995/
LB - $33.97
N1 - New
Y2 - 2024/11/23
ER -
A1 - Carolyn Thomas
TI - Freeze-Drying the Harvest: Preserving Food the Modern Way
PY - 2024
DA - 2024/11/28
PB - Homestead Books
ET - Hardcover
SE - 388
KW - Canning & Preserving
KW - Dehydrator Recipes
KW - Sustainable Living
KW - Home Improvement & Design Books
AN - 1963008995
SN - 978-1963008999
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=1963008995
U2 - https://books.google.com/books?isbn=9781963008999
U3 - https://www.amazon.com/dp/1963008995/
LB - $33.97
N1 - New
Y2 - 2024/11/23
ER -
SLOW COOKER MADE EASY COOKBOOK: Quick Prep, Delicious Meals: A Stress-Free Cooking Companion
Paperback Independently published WELLS, MICHEAL K. [author]
[Canning & Preserving
(Rank:54)] [Cooking for One or Two (Rank:111)] [Food Processor Recipes ] [Slow Cooker Recipes (Rank:61)] [Large Print Books ] Release Date: 2024-09-06 Language: English Number of Pages: 118 ASIN:
Price: $14.99
[New: In Stock (Amazon.com: 4.68 Point Based on 385 Customers)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - WELLS, MICHEAL K.
TI - SLOW COOKER MADE EASY COOKBOOK: Quick Prep, Delicious Meals: A Stress-Free Cooking Companion
PY - 2024
DA - 2024/09/06
PB - Independently published
ET - Paperback
LA - English
SE - 118
KW - Canning & Preserving
KW - Cooking for One or Two
KW - Food Processor Recipes
KW - Slow Cooker Recipes
KW - Large Print Books
AN - B0DGDGNSJG
SN - 979-8338498125
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=B0DGDGNSJG
U2 - https://books.google.com/books?isbn=9798338498125
U3 - https://www.amazon.com/dp/B0DGDGNSJG/
LB - $14.99
N1 - New
Y2 - 2024/11/23
ER -
A1 - WELLS, MICHEAL K.
TI - SLOW COOKER MADE EASY COOKBOOK: Quick Prep, Delicious Meals: A Stress-Free Cooking Companion
PY - 2024
DA - 2024/09/06
PB - Independently published
ET - Paperback
LA - English
SE - 118
KW - Canning & Preserving
KW - Cooking for One or Two
KW - Food Processor Recipes
KW - Slow Cooker Recipes
KW - Large Print Books
AN - B0DGDGNSJG
SN - 979-8338498125
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=B0DGDGNSJG
U2 - https://books.google.com/books?isbn=9798338498125
U3 - https://www.amazon.com/dp/B0DGDGNSJG/
LB - $14.99
N1 - New
Y2 - 2024/11/23
ER -
CANNING MEAT COOKBOOK FOR BEGINNERS: Unlock the Delights of 1500 Days of Home Canned Meats and Nourish Your Pantry with Simple, Affordable Recipes. Preserve the Flavors for Long-Term Enjoyment!
Kindle Edition Bennet, Rosalyn J. [author]
[Canning & Preserving
] [Natural Food Cooking ] [Organic Cooking ] [Budget Cooking ] [Canning & Preserving (Rank:1)] Release Date: 2024-11-09 Language: English ASIN:
Price: $0.00
[New: Available for download now (Amazon.com Services LLC)]TY - EBOOK
A1 - Bennet, Rosalyn J.
TI - CANNING MEAT COOKBOOK FOR BEGINNERS: Unlock the Delights of 1500 Days of Home Canned Meats and Nourish Your Pantry with Simple, Affordable Recipes. Preserve the Flavors for Long-Term Enjoyment!
PY - 2024
DA - 2024/11/09
ET - Kindle Edition
LA - English
KW - Canning & Preserving
KW - Natural Food Cooking
KW - Organic Cooking
KW - Budget Cooking
AN - B0DMMJ33J9
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=B0DMMJ33J9
U3 - https://www.amazon.com/dp/B0DMMJ33J9/
LB - $0.00
N1 - New
Y2 - 2024/11/23
ER -
A1 - Bennet, Rosalyn J.
TI - CANNING MEAT COOKBOOK FOR BEGINNERS: Unlock the Delights of 1500 Days of Home Canned Meats and Nourish Your Pantry with Simple, Affordable Recipes. Preserve the Flavors for Long-Term Enjoyment!
PY - 2024
DA - 2024/11/09
ET - Kindle Edition
LA - English
KW - Canning & Preserving
KW - Natural Food Cooking
KW - Organic Cooking
KW - Budget Cooking
AN - B0DMMJ33J9
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=B0DMMJ33J9
U3 - https://www.amazon.com/dp/B0DMMJ33J9/
LB - $0.00
N1 - New
Y2 - 2024/11/23
ER -
Ball Complete Book of Home Preserving
Paperback Robert Rose Kingry, Judi [editor], Devine, Lauren [editor], Page, Sarah [editor]
[Canning & Preserving
(Rank:2)] [Culinary Arts & Techniques (Rank:28)] [Customer Favorites ] [Mother's Day ] [ASINs for HQP ] Release Date: 2024-04-15 Language: English Number of Pages: 448 ASIN/ISBN-10:
Price: $22.46
[New: In Stock (Amazon.com: 4.68 Point Based on 385 Customers)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
Ball Home Preserving
TY - BOOK
A3 - Kingry, Judi
A3 - Devine, Lauren
A3 - Page, Sarah
TI - Ball Complete Book of Home Preserving
PY - 2024
DA - 2024/04/15
PB - Robert Rose
ET - Paperback
LA - English
SE - 448
KW - Canning & Preserving
KW - Culinary Arts & Techniques
KW - Customer Favorites
KW - Mother's Day
KW - ASINs for HQP
AN - 0778801314
SN - 978-0778801313
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=0778801314
U2 - https://books.google.com/books?isbn=9780778801313
U3 - https://www.amazon.com/dp/0778801314/
LB - $22.46
N1 - New
Y2 - 2024/11/23
ER -
A3 - Kingry, Judi
A3 - Devine, Lauren
A3 - Page, Sarah
TI - Ball Complete Book of Home Preserving
PY - 2024
DA - 2024/04/15
PB - Robert Rose
ET - Paperback
LA - English
SE - 448
KW - Canning & Preserving
KW - Culinary Arts & Techniques
KW - Customer Favorites
KW - Mother's Day
KW - ASINs for HQP
AN - 0778801314
SN - 978-0778801313
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=0778801314
U2 - https://books.google.com/books?isbn=9780778801313
U3 - https://www.amazon.com/dp/0778801314/
LB - $22.46
N1 - New
Y2 - 2024/11/23
ER -
The Fermentation Kitchen: Recipes and Techniques for Kimchi, Kombucha, Koji, and More.
Hardcover DK RED Cooper, Sam [author]
[Canning & Preserving
(Rank:20)] [Special Diet Cooking ] [Other Diet Books (Rank:116)] [Detox & Cleansing Diets (Rank:13)] Release Date: 2024-11-12 Language: English Number of Pages: 224 ASIN/ISBN-10:
Price: $23.24
[New: In Stock (Amazon.com: 4.68 Point Based on 385 Customers)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Cooper, Sam
TI - The Fermentation Kitchen: Recipes and Techniques for Kimchi, Kombucha, Koji, and More.
PY - 2024
DA - 2024/11/12
PB - DK RED
ET - Hardcover
LA - English
SE - 224
KW - Canning & Preserving
KW - Special Diet Cooking
KW - Other Diet Books
KW - Detox & Cleansing Diets
AN - 059384789X
SN - 978-0593847893
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=059384789X
U2 - https://books.google.com/books?isbn=9780593847893
U3 - https://www.amazon.com/dp/059384789X/
LB - $23.24
N1 - New
Y2 - 2024/11/23
ER -
A1 - Cooper, Sam
TI - The Fermentation Kitchen: Recipes and Techniques for Kimchi, Kombucha, Koji, and More.
PY - 2024
DA - 2024/11/12
PB - DK RED
ET - Hardcover
LA - English
SE - 224
KW - Canning & Preserving
KW - Special Diet Cooking
KW - Other Diet Books
KW - Detox & Cleansing Diets
AN - 059384789X
SN - 978-0593847893
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=059384789X
U2 - https://books.google.com/books?isbn=9780593847893
U3 - https://www.amazon.com/dp/059384789X/
LB - $23.24
N1 - New
Y2 - 2024/11/23
ER -
THE ART OF WATER BATH CANNING: Preserving Nature's Best
Paperback Independently published J. Lane, Brenda [author]
[Canning & Preserving
(Rank:75)] [Quick & Easy Cooking (Rank:433)] Release Date: 2024-10-17 Language: English Number of Pages: 232 ASIN:
Price: $17.99
[New: In Stock (Amazon.com: 4.68 Point Based on 385 Customers)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - J. Lane, Brenda
TI - THE ART OF WATER BATH CANNING: Preserving Nature's Best
PY - 2024
DA - 2024/10/17
PB - Independently published
ET - Paperback
LA - English
SE - 232
KW - Canning & Preserving
KW - Quick & Easy Cooking
AN - B0DK8S994Z
SN - 979-8343533088
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=B0DK8S994Z
U2 - https://books.google.com/books?isbn=9798343533088
U3 - https://www.amazon.com/dp/B0DK8S994Z/
LB - $17.99
N1 - New
Y2 - 2024/11/23
ER -
A1 - J. Lane, Brenda
TI - THE ART OF WATER BATH CANNING: Preserving Nature's Best
PY - 2024
DA - 2024/10/17
PB - Independently published
ET - Paperback
LA - English
SE - 232
KW - Canning & Preserving
KW - Quick & Easy Cooking
AN - B0DK8S994Z
SN - 979-8343533088
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=B0DK8S994Z
U2 - https://books.google.com/books?isbn=9798343533088
U3 - https://www.amazon.com/dp/B0DK8S994Z/
LB - $17.99
N1 - New
Y2 - 2024/11/23
ER -
The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Paperback TI Inc. Books Ball Home Canning Test Kitchen [author]
[Canning & Preserving
(Rank:4)] [Cooking, Food & Wine Reference (Rank:16)] [Cooking Encyclopedias (Rank:10)] Release Date: 2016-05-31 Language: English Number of Pages: 368 ASIN/ISBN-10:
Price: $22.62
[New: In Stock (Amazon.com: 4.68 Point Based on 385 Customers)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Ball Home Canning Test Kitchen
TI - The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
PY - 2016
DA - 2016/05/31
PB - TI Inc. Books
ET - Paperback
LA - English
SE - 368
KW - Canning & Preserving
KW - Cooking, Food & Wine Reference
KW - Cooking Encyclopedias
AN - 0848746783
SN - 978-0848746780
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=0848746783
U2 - https://books.google.com/books?isbn=9780848746780
U3 - https://www.amazon.com/dp/0848746783/
LB - $22.62
N1 - New
Y2 - 2024/11/23
ER -
A1 - Ball Home Canning Test Kitchen
TI - The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
PY - 2016
DA - 2016/05/31
PB - TI Inc. Books
ET - Paperback
LA - English
SE - 368
KW - Canning & Preserving
KW - Cooking, Food & Wine Reference
KW - Cooking Encyclopedias
AN - 0848746783
SN - 978-0848746780
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=0848746783
U2 - https://books.google.com/books?isbn=9780848746780
U3 - https://www.amazon.com/dp/0848746783/
LB - $22.62
N1 - New
Y2 - 2024/11/23
ER -
The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More
Paperback Callisto Devereaux - The Canning Diva, Diane [author]
[Canning & Preserving
(Rank:3)] [Appetizer Cooking (Rank:3)] [Pressure Cooker Recipes (Rank:1)] Release Date: 2018-07-24 Language: English Number of Pages: 230 ASIN/ISBN-10:
Price: $10.16
[New: In Stock (Amazon.com: 4.68 Point Based on 385 Customers)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Devereaux - The Canning Diva, Diane
TI - The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More
PY - 2018
DA - 2018/07/24
PB - Callisto
ET - Paperback
LA - English
SE - 230
KW - Canning & Preserving
KW - Appetizer Cooking
KW - Pressure Cooker Recipes
AN - 1641520906
SN - 978-1641520904
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=1641520906
U2 - https://books.google.com/books?isbn=9781641520904
U3 - https://www.amazon.com/dp/1641520906/
LB - $10.16
N1 - New
Y2 - 2024/11/23
ER -
A1 - Devereaux - The Canning Diva, Diane
TI - The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More
PY - 2018
DA - 2018/07/24
PB - Callisto
ET - Paperback
LA - English
SE - 230
KW - Canning & Preserving
KW - Appetizer Cooking
KW - Pressure Cooker Recipes
AN - 1641520906
SN - 978-1641520904
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=1641520906
U2 - https://books.google.com/books?isbn=9781641520904
U3 - https://www.amazon.com/dp/1641520906/
LB - $10.16
N1 - New
Y2 - 2024/11/23
ER -
Home Canning Uncovered: UPDATED VERSION... A Culinary Adventure in Canning Fruits, Vegetables, Jellies, Jams, Pickles, Meats and More. Transform Your Kitchen into a Flavor Haven
Paperback Independently published Moody, Julia M [author]
[Canning & Preserving
(Rank:129)] [Pressure Cooker Recipes (Rank:80)] [Vegetarian Cooking (Rank:46)] Release Date: 2024-09-10 Language: English Number of Pages: 138 ASIN:
Price: $16.99
[New: In Stock (Amazon.com: 4.68 Point Based on 385 Customers)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Moody, Julia M
TI - Home Canning Uncovered: UPDATED VERSION... A Culinary Adventure in Canning Fruits, Vegetables, Jellies, Jams, Pickles, Meats and More. Transform Your Kitchen into a Flavor Haven
PY - 2024
DA - 2024/09/10
PB - Independently published
ET - Paperback
LA - English
SE - 138
KW - Canning & Preserving
KW - Pressure Cooker Recipes
KW - Vegetarian Cooking
AN - B0DGQ79RT5
SN - 979-8338817865
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=B0DGQ79RT5
U2 - https://books.google.com/books?isbn=9798338817865
U3 - https://www.amazon.com/dp/B0DGQ79RT5/
LB - $16.99
N1 - New
Y2 - 2024/11/23
ER -
A1 - Moody, Julia M
TI - Home Canning Uncovered: UPDATED VERSION... A Culinary Adventure in Canning Fruits, Vegetables, Jellies, Jams, Pickles, Meats and More. Transform Your Kitchen into a Flavor Haven
PY - 2024
DA - 2024/09/10
PB - Independently published
ET - Paperback
LA - English
SE - 138
KW - Canning & Preserving
KW - Pressure Cooker Recipes
KW - Vegetarian Cooking
AN - B0DGQ79RT5
SN - 979-8338817865
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=B0DGQ79RT5
U2 - https://books.google.com/books?isbn=9798338817865
U3 - https://www.amazon.com/dp/B0DGQ79RT5/
LB - $16.99
N1 - New
Y2 - 2024/11/23
ER -
Milk Into Cheese: The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
Hardcover Chelsea Green Publishing Asher, David [author]
[Agriculture Industry
] [Hospitality, Travel & Tourism ] [Restaurant & Food Industry ] [Canning & Preserving (Rank:81)] [Cheese & Dairy Cooking (Rank:16)] Release Date: 2024-07-11 Language: English Number of Pages: 496 ASIN/ISBN-10:
Price: $39.50
[New: In Stock (Amazon.com: 4.68 Point Based on 385 Customers)][
: Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
TY - BOOK
A1 - Asher, David
TI - Milk Into Cheese: The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
PY - 2024
DA - 2024/07/11
PB - Chelsea Green Publishing
ET - Hardcover
LA - English
SE - 496
KW - Agriculture Industry
KW - Hospitality, Travel & Tourism
KW - Restaurant & Food Industry
KW - Canning & Preserving
KW - Cheese & Dairy Cooking
AN - 1603588876
SN - 978-1603588874
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=1603588876
U2 - https://books.google.com/books?isbn=9781603588874
U3 - https://www.amazon.com/dp/1603588876/
LB - $39.50
N1 - New
Y2 - 2024/11/23
ER -
A1 - Asher, David
TI - Milk Into Cheese: The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
PY - 2024
DA - 2024/07/11
PB - Chelsea Green Publishing
ET - Hardcover
LA - English
SE - 496
KW - Agriculture Industry
KW - Hospitality, Travel & Tourism
KW - Restaurant & Food Industry
KW - Canning & Preserving
KW - Cheese & Dairy Cooking
AN - 1603588876
SN - 978-1603588874
U1 - https://lead.to/amazon/com/?op=ri&la=en&cu=&key=1603588876
U2 - https://books.google.com/books?isbn=9781603588874
U3 - https://www.amazon.com/dp/1603588876/
LB - $39.50
N1 - New
Y2 - 2024/11/23
ER -
Simplified Setting and Result Count
Keyword: * ( List without Keyword)
List without Keyword)Category: All
BrowseNode: 4207
Display of "Out of Stock" : OFF
Extraction: Not Specified
Result Count: More than 100 hits
Sorting: Relevance
Displayed Page : 1 (1st to 10th)