Jake’s famous Challah recipe, now with new variations like Chall-zones, Pletzel, Monkey Bread, Babka, and Sufganiyot (jelly donuts)
A whole chapter dedicated to Schmears to up your bagel game, including Hot Honey Schmear, Preserved Lemon and Harissa Schmear, and Za’atar-Tahini Schmear
Latke Tartines with sweet and savory options
Everything Bagel Panzanella
Pomegranate-Glazed Lamb Meatballs with Herby Israeli Couscous
Jewish Penicillin, aka chicken soup, plus recipes for Kreplach, Bondi, or Fluffy Matzo Balls
Soupless Chicken Soup
Kugel Fries—like kugel, only fried
Tzimmes Cake with Cream Cheese Frosting
Crispy Persian Rice Treats