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Search Setting [Setting URL (List without Keyword): https://lead.to/amazon/com/?key=*&bn=4332]
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BrowseNode: 4332
Language: English
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Displayed Page : 5 (41st to 50th)

Jarcuterie: Elevate Your Appetizers and Snacks with Grazing Cups for Holidays, Special Occasions, and Just for Fun
Hardcover Rock Point Billings, Suzanne [author]
[Appetizer Cooking (Rank:27)] [Brunch Recipes (Rank:19)] [Kitchen Appliance Cooking ] [Holiday Cooking (Rank:30)] [Vegan Cooking ]
Release Date: 2022-05-10 Language: English Number of Pages: 144 ASIN/ISBN-10: ISBN-13: 978-1631068409
Price: $15.39 [New: In Stock (Amazon.com: 4.67 Point Based on 384 Customers)]
[ : Fulfilled by Amazon][ : Free Shipping][ : Amazon Prime]
How to Cook Everything: The Basics: All You Need to Make Great Food--With 1,000 Photos: A Beginner Cookbook (How to Cook Everything Series, 2)
Hardcover Harvest Bittman, Mark [author]
[Baking ] [Cooking for One or Two ] [Microwave Cooking ] [Organic Cooking ] [Raw Cooking ]
Release Date: 2012-03-05 Language: English Number of Pages: 496 ASIN/ISBN-10: ISBN-13: 978-0470528068
Price: $20.89 [New: In Stock (Hyx Store: 4.95 Point Based on 70 Customers)]
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This is the essential teaching cookbook, with 1,000 photos illustrating every technique and recipe; the result is a comprehensive reference that’s both visually stunning and utterly practical.
Special Basics features scattered throughout simplify broad subjects with sections like “Think of Vegetables in Groups,” “How to Cook Any Grain,” and “5 Rules for Buying and Storing Seafood.”
600 demonstration photos each build on a step from the recipe to teach a core lesson, like “Cracking an Egg,” “Using Pasta Water,” “Recognizing Doneness,” and “Crimping the Pie Shut.”
Detailed notes appear in blue type near selected images. Here Mark highlights what to look for during a particular step and offers handy advice and other helpful asides.
Tips and variations let cooks hone their skills and be creative.

How To Cook Everything―completely Revised Twentieth Anniversary Edition: Simple Recipes for Great Food (How to Cook Everything Series, 1)
Hardcover Harvest Bittman, Mark [author]
[Baking ] [Organic Cooking ] [Cooking, Food & Wine Reference (Rank:46)] [Quick & Easy Cooking (Rank:177)] [U.S. Regional Cooking, Food & Wine ]
Release Date: 2019-10-01 Language: English Number of Pages: 960 ASIN/ISBN-10: ISBN-13: 978-1328545435
Price: $23.23 [New: In Stock (Amazon.com: 4.67 Point Based on 384 Customers)]
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Cinco de Mayo Fiesta: Authentic Mexican Recipes for Celebration (cookbooks from Around the united states Book 1)
Kindle Edition Martinez, Josephine "Jo" Beatriz [author]
[Southern U.S. Cooking, Food & Wine ] [Holiday Cooking ] [American South Cooking (Rank:2)] [Holiday Cooking (Rank:3)] [South ]
Release Date: 2025-04-12 Language: English Number of Pages: 235 ASIN:
Price: $0.00 [New: Available for download now (Amazon.com Services LLC)]

The Complete Irish Pub Cookbook: Traditional Easy and Simple Recipies for Beginners to Experts for Saint Patricks Day, Christmas, Family Get-Togethers and More
Hardcover Cottage Door Press Parragon Books [author], Love Food Editors [editor]
[Potato Cooking ] [Culinary Arts & Techniques ] [Irish Cooking, Food & Wine (Rank:1)] [Christmas Cooking (Rank:14)] [Holiday Cooking (Rank:7)]
Release Date: 2019-01-14 Language: English Number of Pages: 176 ASIN/ISBN-10: ISBN-13: 978-1680524123
Price: $9.29 [New: In Stock (Amazon.com: 4.67 Point Based on 384 Customers)]
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Menus: A Book for Your Meals and Memories
Hardcover Harvest Jacques Pépin [author]
[Baking ] [Cooking, Food & Wine Reference (Rank:48)] [Gastronomy Essays ] [Appetizer Cooking ] [Quick & Easy Cooking ]
Release Date: 2018-09-04 Language: English Number of Pages: 176 ASIN/ISBN-10: ISBN-13: 978-1328497666
Price: $10.58 [New: In Stock (LOBook: 4.81 Point Based on 96 Customers)]

Sally's Cookie Addiction: Irresistible Cookies, Cookie Bars, Shortbread, and More from the Creator of Sally's Baking Addiction (Volume 3) (Sally's Baking Addiction, 3)
Hardcover Race Point Publishing McKenney, Sally [author]
[Cookie Baking (Rank:11)] [Biscuit, Muffin & Scone Baking (Rank:13)] [Cooking for One or Two ] [Holiday Cooking ] [Confectionary Desserts (Rank:3)]
Release Date: 2017-09-19 Language: English Number of Pages: 200 ASIN/ISBN-10: ISBN-13: 978-1631063077
Price: $15.76 [New: In Stock (Woodville Books: 4.9 Point Based on 487 Customers)]

I Love St. Patrick's Day Cookbook: Happy Irish Recipes from Soups to Sweets That Anyone Can Make
Kindle Edition Long, Charlotte [author]
[Irish Cooking, Food & Wine (Rank:206)] [Holiday Cooking ] [Party Cooking ] [Irish Cooking (Rank:90)] [Holiday Cooking ]
Release Date: 2025-03-04 Language: English Number of Pages: 189 ASIN:
Price: $3.99 [New: Available for download now (Amazon.com Services LLC)]

The Southerner's Cookbook: Recipes, Wisdom, and Stories (Garden & Gun Books, 3)
Hardcover Harper Wave Editors of Garden and Gun [author]
[Baking ] [Gourmet Cooking ] [Cooking, Food & Wine Reference ] [Gastronomy Essays ] [Gastronomy History (Rank:34)]
Release Date: 2015-10-27 Language: English Number of Pages: 320 ASIN/ISBN-10: ISBN-13: 978-0062242419
Price: $22.06 [New: In Stock (Greenpine_Books: 4.89 Point Based on 436 Customers)]
Named one of Eater’s Best New Cookbooks for Fall 2015
Selected as one of Vainty Fair’s “18 Best New Cookbooks”

SAUCES MADE SIMPLY: 70 OF THE MOST POPULAR SAUCE RECIPES FROM THE SAUCE AND GRAVY CHANNEL
Paperback The Sauce and Gravy Channel MAC, JOHNNY [author]
[Homebrewing, Distilling & Wine Making ] [Sauces & Toppings Cooking (Rank:27)] [Barbecuing & Grilling (Rank:124)] [Quick & Easy Cooking (Rank:622)] [Holiday Cooking ]
Release Date: 2024-06-23 Language: English Number of Pages: 139 ASIN: ISBN-13: 979-8990993907
Price: $24.49 [New: In Stock (Amazon.com: 4.67 Point Based on 384 Customers)]
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