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A good source of complete protein.

A protein alternative for grilling, stir frying & sautéing.

A velvety smooth and creamy tofu that contains no preservatives and is free of saturated fat.

Long shelf life with no refrigeration required until opened, low fat and certified gluten-free.

Dairy-free, vegan, KSA Kosher Parve, non-GMO & made in USA.

Includes 3 bags of Freeze Dried Koya Tofu thinly cut pefect for adding to Miso soup or any other soups. Includes English instructions.

Each bag is 50 grams and contains 20-30 servings per bag and has 26.1g of Protein and only 270 calories per bag!

Koya Tofu is a tofu that has been freeze-dried and aged to make it light and preservable. Delicious, Healthy and Gluten Free! VERY firm texture!

Nutritious Japanese Koya Tofu is cut in thin strips for fast rehydration and can be added to soups, or soften in water and strain to add to casserole, stir fries, curries etc.

High in protein & nutrition while being low in carbohydrates; Made in Japan. Shelf-stable and doesn’t need refrigeration. Swells to twice its size when re-hydrated.

Retaining the flavour of the ingredients； the aroma is rich and original；retaining the original juice and freshness

The colour is golden and glossy；dense and delicate；with a uniform texture；emitting a fresh aroma；soft and tender in the mouth；also with a tenderness； thick and fine texture

The cooking method is simple: first wash with water；then soak in warm water； then cook with the other ingredients

Cooking Flexibility: Can be used in a variety of cooking occasions； can be stir-fried with vegetables；added to soups to enhance the aroma; can also be used as hot pot;spicy hot pot and other ingredients

Well-loved: whether as a snack or to accompany a meal；it will satisfy your quest for deliciousness

Brought to you by Whole Foods Market

Soy sourced from North America

SUSTAINABLY SOURCED & CRUELTY-FREE. This jerky is so good, it is not just for vegans and vegetarians

TASTY VEGAN INGREDIENTS – We use only the highest quality all-natural, Non-GMO, vegan-based ingredients in every premium batch we prepare. Spicy bbq flavor tofu jerky is artisan crafted using soy protein and vegan spices.

GREAT SOURCE OF PROTEIN & LOW FAT - The dried barbeque tofu has the perfect chewy texture and 7 grams of healthy vegan protein in every serving.

A safely sealed to keep the tofu fresh, chewy and tough.

HEALTHY LOW-FAT, LOW-CALORIE, LOW-SALT AND LOW-CARB JERKY. Product of Taiwan

Best tofu for blended beverages, sauces, dips, and thicken soups without adding any dairy.

Soybeans are known for being a complete protein which means they supply all 9 essential amino acids.

Long shelf life which means you can store in your pantry without refrigeration until opened.

Made with non-GMO soy and free of saturated fat, is low fat and gluten-free.

Dairy-free, certified gluten-free, vegan, KSA Kosher Parve, & made in USA.

Brought to you by Whole Foods Market

Soy sourced from North America

Whole Foods Market

Gluten-Free and Keto-Friendly: Our Okara Powder is a great choice for individuals following a gluten-free or keto diet, allowing you to enjoy your favorite baked goods without compromising your dietary restrictions.

High in Fiber, Low in Carbs: Packed with dietary fiber, our Okara Powder promotes healthy digestion and helps you maintain a balanced diet. With low carb content, it's an excellent choice for those aiming to reduce their carbohydrate intake.

Protein-Packed Powerhouse: Boost your protein intake with our Okara Powder! Made from soybean pulp, it contains a high amount of plant-based protein, perfect for fitness enthusiasts and anyone seeking to increase protein consumption.

Versatile Baking Ingredient: Whether you're a seasoned baker or a beginner in the kitchen, our Okara Powder adds a nutritious twist to your recipes. From cookies and muffins to bread and pancakes, it enhances the texture and flavor of your gluten-free baked goods.

Sustainable and Nutritious: Our Okara Powder is derived from soybeans, making it a sustainable choice that reduces food waste. Packed with essential nutrients, it provides a wholesome alternative to conventional flour, adding a nutritional boost to your favorite dishes.

Mori-nu Silken Tofu is a good source of protein and a perfect alternative to meat or dairy products

Its diversity lends to its use not only in authentic Asian cooking but also in dishes such as smoothies and desserts

No Preservatives, Heart Healthy Certified

HIGH PROTEIN LOW CARBS, DELICIOUS - made from concentrated soybeans meaning lots of protein & nutrition while being low in carbohydrates; 1 serving of Koya Dofu (20 cubes) contains 10.6g of Protein, and 93 calories. Delicious with an almost meat like texture makes this a great substitute for any meat dish.

KETO DIET & VAGEN FRIENDLY - perfect for vegetarians on Keto diets or high protein diets. 27 servings per 1.1-pound bag. It is shelf-stable and doesn’t need refrigeration.

NUTRITIOUS & GLUTEN FREE - Freeze-dried and aged Tofu to make it light and preservable. Healthy, low in sugar and Gluten Free! 113 mg of calcium, 10.6 g of vegetable protein, and 1.25 mg of iron. It also contains essential amino acid.