Estimated Shelf Life: When the product is shipped, the remaining time of 30 days
Type: Butter
Ingredients: Cream (raw milk (made in Japan), salt
Storage Method: Keep frozen (below -18 °C))
Manufacturer: Calpis Co., Ltd. 1-23-1 Agatsumahashi, Sumita, Tokyo. Manufacturing Characteristics: Listed on the lower level of opening surface
Contents: 15.7 oz (450 g) x 2 packs
Delivery Temperature Range: Frozen