Lead2Amazon

@book{Liem_Peter2017-10-10,
title={Champagne: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region (English Edition)},
author={Liem, Peter},
publisher={Ten Speed Press},
year={2017},
month={10},
day={10},
date={2017-10-10},
edition={Kindle Edition},
language={English},
pages={304},
keywords={Education & Reference, Alcoholic Spirits, Wine Buying Guide, Champagne, Wine & Winemaking},
asin={B01BAU7ZAQ},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B01BAU7ZAQ},
url-am={https://www.amazon.co.jp/dp/B01BAU7ZAQ/},
price={¥1,600},
condition={New},
timestamp={2024-07-03},
}

@book{Jason_Keacy2024-06-02,
title={45 Homemade Chocolate Recipe: Delicious and easy decadent truffles, home flavour bliss dessert cookbook treats (English Edition)},
author={Jason, Keacy},
year={2024},
month={6},
day={2},
date={2024-06-02},
edition={Kindle Edition},
language={English},
pages={58},
keywords={Chocolate Baking, Dessert Baking, Wine & Winemaking, Baking, Culinary Arts & Techniques},
asin={B0D5Z21PLL},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B0D5Z21PLL},
url-am={https://www.amazon.co.jp/dp/B0D5Z21PLL/},
price={¥784},
condition={New},
timestamp={2024-07-03},
}

@book{Per_Oscar_Brekell2021-10-27,
title={A Beginner's Guide to Japanese Teas: Selecting and Brewing the Perfect Matcha, Sencha and Other Teas},
author={Per Oscar Brekell and ブレケル・オスカル},
publisher={チャールズ・イー・タトル出版},
year={2021},
month={10},
day={27},
date={2021-10-27},
edition={Paperback},
language={English},
pages={96},
keywords={Education & Reference, Coffee & Tea, Wine & Winemaking, Gastronomy History, Japanese Cooking, Food & Wine},
isbn={978-4805316382},
isbn10={4805316381},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=4805316381},
url-am={https://www.amazon.co.jp/dp/4805316381/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9784805316382},
url-go={https://books.google.com/books?isbn=9784805316382},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9784805316382},
price={¥1,724},
condition={New},
timestamp={2024-07-03},
}

@book{Harding_Mw_Julia2023-09-14,
title={The Oxford Companion to Wine (Oxford Companions)},
editor={Harding Mw, Julia and Robinson, Jancis and Thomas, Tara Q.},
publisher={Oxford Univ Pr},
year={2023},
month={9},
day={14},
date={2023-09-14},
edition={Hardcover},
language={English},
pages={884},
keywords={Dictionaries & Thesauri, Cooking Encyclopedias, Wine & Winemaking, Cooking, Food & Wine Reference, Amazon Student ポイント還元(洋書)},
isbn={978-0198871316},
isbn10={0198871317},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=0198871317},
url-am={https://www.amazon.co.jp/dp/0198871317/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9780198871316},
url-go={https://books.google.com/books?isbn=9780198871316},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9780198871316},
price={¥11,347},
condition={New},
timestamp={2024-07-03},
}

@book{Forkish_Ken2012-09-18,
title={Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] (English Edition)},
author={Forkish, Ken},
publisher={Ten Speed Press},
year={2012},
month={9},
day={18},
date={2012-09-18},
edition={Kindle Edition},
language={English},
pages={272},
keywords={Bread Baking, Pizza Baking, Wine & Winemaking, Baking, Culinary Arts & Techniques},
isbn={978-1607742746},
isbn10={1607742748},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B007SGLZH6},
url-am={https://www.amazon.co.jp/dp/B007SGLZH6/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9781607742746},
url-go={https://books.google.com/books?isbn=9781607742746},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781607742746},
price={¥880},
condition={New},
timestamp={2024-07-03},
}

@book{Johnson_Hugh2023-09-07,
title={Hugh Johnson Pocket Wine 2024},
author={Johnson, Hugh and Rand, Margaret},
publisher={Mitchell Beazley},
year={2023},
month={9},
day={7},
date={2023-09-07},
edition={Hardcover},
language={English},
pages={336},
keywords={Specialty Travel, Almanacs, Yearbooks & Annuals, Travel Writing Reference, Wine Buying Guide},
isbn={978-1784728182},
isbn10={1784728187},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=1784728187},
url-am={https://www.amazon.co.jp/dp/1784728187/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9781784728182},
url-go={https://books.google.com/books?isbn=9781784728182},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781784728182},
price={¥3,463},
condition={New},
timestamp={2024-07-03},
}

@book{Retreat_Vintage_Culinary_Fusion2023-11-19,
title={The Ultimate Chocolate Cake Bible: 96 Irresistible Recipes to Satisfy Your Sweet Tooth (English Edition)},
author={Retreat, Vintage Culinary Fusion},
year={2023},
month={11},
day={19},
date={2023-11-19},
edition={Kindle Edition},
language={English},
pages={147},
keywords={Chocolate Baking, Wine & Winemaking, Baking, Culinary Arts & Techniques, Custom Stores},
asin={B0CNPVHQSP},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B0CNPVHQSP},
url-am={https://www.amazon.co.jp/dp/B0CNPVHQSP/},
price={¥298},
condition={New},
timestamp={2024-07-03},
}

@book{Avataneo_Alessandro2024-03-26,
title={The Great Atlas of Italian Wines},
author={Avataneo, Alessandro and Manganelli, Vittorio},
publisher={Rizzoli},
year={2024},
month={3},
day={26},
date={2024-03-26},
edition={Paperback},
language={English},
pages={384},
keywords={Italian Travel Guides, Education & Reference, Wine Collecting, Wine & Winemaking, Cooking, Food & Wine Reference},
isbn={978-8891838551},
isbn10={8891838551},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=8891838551},
url-am={https://www.amazon.co.jp/dp/8891838551/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9788891838551},
url-go={https://books.google.com/books?isbn=9788891838551},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9788891838551},
price={¥13,912},
condition={New},
timestamp={2024-07-03},
}

@book{Sohm_Aldo2019-11-19,
title={Wine Simple: A Totally Approachable Guide from a World-Class Sommelier (English Edition)},
author={Sohm, Aldo and Muhlke, Christine},
publisher={Clarkson Potter},
year={2019},
month={11},
day={19},
date={2019-11-19},
edition={Kindle Edition},
language={English},
pages={265},
keywords={Education & Reference, Wine Buying Guide, Champagne, Wine & Winemaking, Cooking, Food & Wine Reference},
asin={B07PNYFYHH},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B07PNYFYHH},
url-am={https://www.amazon.co.jp/dp/B07PNYFYHH/},
price={¥3,113},
condition={New},
timestamp={2024-07-03},
}

@book{Parr_Rajat2018-10-23,
title={The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe (English Edition)},
author={Parr, Rajat and Mackay, Jordan},
publisher={Ten Speed Press},
year={2018},
month={10},
day={23},
date={2018-10-23},
edition={Kindle Edition},
language={English},
pages={345},
keywords={Education & Reference, Bartending, Wine Buying Guide, Champagne, Wine & Winemaking},
asin={B078QRQQ3W},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B078QRQQ3W},
url-am={https://www.amazon.co.jp/dp/B078QRQQ3W/},
price={¥1,900},
condition={New},
timestamp={2024-07-03},
}