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検索設定 [設定URL (キーワードなし一覧表示): https://lead.to/amazon/jp/?key=*&si=fb&op=bt&la=en&bn=2638321051]
キーワード: * ( キーワードなし一覧表示)
商品カテゴリー: 洋書
ブラウズノード: 2638321051
表示言語: 英語 (English)
表示通貨: 日本円 (JPY)
出力: BibTeX付き出力
「在庫なし」の表示: OFF
並び方: 関連度順
抽出: 指定なし
表示ページ: 7 (61件目~70件目)

Platter's South African Wine Guide 2022
Hardcover John Platter Van Zyl, Philip [著]
[Nonfiction Economics (8103位)] [Hospitality, Travel & Tourism (119位)] [Wine & Winemaking (51位)] [Amazon Student ポイント還元(洋書) ] [Amazonアプリキャンペーン対象商品(洋書) ]
リリース日: 2021-12-10 言語: English ページ数: 720 ASIN/ISBN-10: ISBN-13: 978-1776305964
価格: ¥5,732 [New: 通常4~5日以内に発送します。 (SuperBookDeals_: 4.28点、682件)]


@book{Van_Zyl_Philip2021-12-10,
title={Platter's South African Wine Guide 2022},
author={Van Zyl, Philip},
publisher={John Platter},
year={2021},
month={12},
day={10},
date={2021-12-10},
edition={Hardcover},
language={English},
pages={720},
keywords={Nonfiction Economics, Hospitality, Travel & Tourism, Wine & Winemaking, Amazon Student ポイント還元(洋書), Amazonアプリキャンペーン対象商品(洋書)},
isbn={978-1776305964},
isbn10={1776305965},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=1776305965},
url-am={https://www.amazon.co.jp/dp/1776305965/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9781776305964},
url-go={https://books.google.com/books?isbn=9781776305964},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781776305964},
price={¥5,732},
condition={New},
timestamp={2024-07-03},
}


The Pizza Cookbook: The Ultimate Guide for Beginners to Bake the Excellent Pizza (English Edition)
Kindle Edition Drake, Hannah [著]
[Dessert Baking (92位)] [Pizza Baking (14位)] [Wine & Winemaking (59位)] [Baking ] [Culinary Arts & Techniques ]
リリース日: 2023-08-22 言語: English ページ数: 15 ASIN:
価格: ¥1,250 [New: 今すぐダウンロードできます。 (Amazon Services International LLC)]


@book{Drake_Hannah_2023-08-22,
title={The Pizza Cookbook: The Ultimate Guide for Beginners to Bake the Excellent Pizza (English Edition)},
author={Drake, Hannah },
year={2023},
month={8},
day={22},
date={2023-08-22},
edition={Kindle Edition},
language={English},
pages={15},
keywords={Dessert Baking, Pizza Baking, Wine & Winemaking, Baking, Culinary Arts & Techniques},
asin={B0CGD8S243},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B0CGD8S243},
url-am={https://www.amazon.co.jp/dp/B0CGD8S243/},
price={¥1,250},
condition={New},
timestamp={2024-07-03},
}


Wine Wars: The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists (English Edition)
Kindle Edition Rowman & Littlefield Publishers Veseth, Mike [著]
[Nonfiction Economics ] [Agriculture Industry ] [Hospitality, Travel & Tourism ] [International Business & Investing ] [Globalization & Politics ]
リリース日: 2011-06-16 言語: English ページ数: 265 ASIN:
価格: ¥2,065 [New: 今すぐダウンロードできます。 (Amazon Services International LLC)]


@book{Veseth_Mike2011-06-16,
title={Wine Wars: The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists (English Edition)},
author={Veseth, Mike},
publisher={Rowman & Littlefield Publishers},
year={2011},
month={6},
day={16},
date={2011-06-16},
edition={Kindle Edition},
language={English},
pages={265},
keywords={Nonfiction Economics, Agriculture Industry, Hospitality, Travel & Tourism, International Business & Investing, Globalization & Politics},
asin={B004UGMVNE},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B004UGMVNE},
url-am={https://www.amazon.co.jp/dp/B004UGMVNE/},
price={¥2,065},
condition={New},
timestamp={2024-07-03},
}


Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] (English Edition)
Kindle Edition Ten Speed Press Vetri, Marc [著]、Joachim, David [著]
[Education & Reference ] [Pasta Cooking (39位)] [Wine & Winemaking (99位)] [Gastronomy ] [Italian Cooking, Food & Wine ]
リリース日: 2015-03-17 言語: English ページ数: 541 ASIN:
価格: ¥1,300 [New: 今すぐダウンロードできます。 (Amazon Services International LLC)]


@book{Vetri_Marc2015-03-17,
title={Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] (English Edition)},
author={Vetri, Marc and Joachim, David},
publisher={Ten Speed Press},
year={2015},
month={3},
day={17},
date={2015-03-17},
edition={Kindle Edition},
language={English},
pages={541},
keywords={Education & Reference, Pasta Cooking, Wine & Winemaking, Gastronomy, Italian Cooking, Food & Wine},
asin={B00N6PFDI0},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B00N6PFDI0},
url-am={https://www.amazon.co.jp/dp/B00N6PFDI0/},
price={¥1,300},
condition={New},
timestamp={2024-07-03},
}


History of the World in 6 Glasses
Paperback Bloomsbury Adult Standage, Tom [著]
[World History ] [Coffee & Tea (56位)] [Alcoholic Spirits ] [Wine & Winemaking (32位)] [Gastronomy History (55位)]
リリース日: 2006-05-16 言語: English ページ数: 336 ASIN/ISBN-10: ISBN-13: 978-0802715524
価格: ¥3,198 [New: 在庫あり。 (Amazon.co.jp)]
[ : Amazon発送][ : 送料無料][ : Prime会員対応]

@book{Standage_Tom2006-05-16,
title={History of the World in 6 Glasses},
author={Standage, Tom},
publisher={Bloomsbury Adult},
year={2006},
month={5},
day={16},
date={2006-05-16},
edition={Paperback},
language={English},
pages={336},
keywords={World History, Coffee & Tea, Alcoholic Spirits, Wine & Winemaking, Gastronomy History},
isbn={978-0802715524},
isbn10={9780802715524},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=0802715524},
url-am={https://www.amazon.co.jp/dp/0802715524/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9780802715524},
url-go={https://books.google.com/books?isbn=9780802715524},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9780802715524},
price={¥3,198},
condition={New},
timestamp={2024-07-03},
}


The Glass of Wine: The Science, Technology, and Art of Glassware for Transporting and Enjoying Wine
Hardcover Wiley-American Ceramic Society Shackelford, Penelope L. [著]、Shackelford, James F. [著]
[Materials Science ] [Wine Collecting (31位)] [Wine & Winemaking (107位)] [Tablesetting & Cooking (21位)] [Amazon Student ポイント還元(洋書) ]
リリース日: 2017-12-27 言語: English ページ数: 208 ASIN/ISBN-10: ISBN-13: 978-1119223436
価格: ¥15,630 [New: 通常2~3日以内に発送します。 (Book huB: 5点、6件)]


@book{Shackelford_Penelope_L_2017-12-27,
title={The Glass of Wine: The Science, Technology, and Art of Glassware for Transporting and Enjoying Wine},
author={Shackelford, Penelope L. and Shackelford, James F.},
publisher={Wiley-American Ceramic Society},
year={2017},
month={12},
day={27},
date={2017-12-27},
edition={Hardcover},
language={English},
pages={208},
keywords={Materials Science, Wine Collecting, Wine & Winemaking, Tablesetting & Cooking, Amazon Student ポイント還元(洋書)},
isbn={978-1119223436},
isbn10={1119223431},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=1119223431},
url-am={https://www.amazon.co.jp/dp/1119223431/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9781119223436},
url-go={https://books.google.com/books?isbn=9781119223436},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781119223436},
price={¥15,630},
condition={New},
timestamp={2024-07-03},
}


The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More (English Edition)
Kindle Edition Ten Speed Press Gemignani, Tony [著]
[Education & Reference ] [Pizza Baking (31位)] [Wine & Winemaking ] [Italian Cooking, Food & Wine ] [International Cooking, Food & Wine (73位)]
リリース日: 2014-10-28 言語: English ページ数: 590 ASIN:
価格: ¥1,529 [New: 今すぐダウンロードできます。 (Amazon Services International LLC)]


@book{Gemignani_Tony2014-10-28,
title={The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More (English Edition)},
author={Gemignani, Tony},
publisher={Ten Speed Press},
year={2014},
month={10},
day={28},
date={2014-10-28},
edition={Kindle Edition},
language={English},
pages={590},
keywords={Education & Reference, Pizza Baking, Wine & Winemaking, Italian Cooking, Food & Wine, International Cooking, Food & Wine},
asin={B00JYWW490},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B00JYWW490},
url-am={https://www.amazon.co.jp/dp/B00JYWW490/},
price={¥1,529},
condition={New},
timestamp={2024-07-03},
}


Viticulture 2nd Edition: An introduction to commercial grape growing for wine production
Paperback S. P. Skelton Ltd Skelton Mw, Stephen P [著]
[Engineering ] [Professional Agricultural Science ] [Professional Science Biological Sciences ] [Agricultural Science (335位)] [Botany (217位)]
リリース日: 2007-01-05 言語: English ページ数: 180 ASIN/ISBN-10: ISBN-13: 978-0951470398
価格: ¥6,717 [New: 一時的に在庫切れ; 入荷時期は未定です。注文確定後、入荷時期が確定次第、お届け予定日をEメールでお知らせします。万が一、入荷できないことが判明した場合、やむを得ず、ご注文をキャンセルさせていただくことがあります。商品の代金は発送時に請求いたします。 (Amazon.co.jp)]
[ : Amazon発送][ : 送料無料][ : Prime会員対応]

@book{Skelton_Mw_Stephen_P2007-01-05,
title={Viticulture 2nd Edition: An introduction to commercial grape growing for wine production},
author={Skelton Mw, Stephen P},
publisher={S. P. Skelton Ltd},
year={2007},
month={1},
day={5},
date={2007-01-05},
edition={Paperback},
language={English},
pages={180},
keywords={Engineering, Professional Agricultural Science, Professional Science Biological Sciences, Agricultural Science, Botany},
isbn={978-0951470398},
isbn10={0951470396},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=0951470396},
url-am={https://www.amazon.co.jp/dp/0951470396/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9780951470398},
url-go={https://books.google.com/books?isbn=9780951470398},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9780951470398},
price={¥6,717},
condition={New},
timestamp={2024-07-03},
}


Manual de viticultura, enología y cata (Spanish Edition)
Kindle Edition Editorial Almuzara Manuel López Alejandre [著]
[Wine & Winemaking (70位)] [Drinks & Beverages (143位)] [Kindleオーナー ライブラリー ] [Kindle ebook ]
リリース日: 2010-06-01 言語: Spanish ページ数: 240 ASIN:
価格: ¥1,151 [New: 今すぐダウンロードできます。 (Amazon Services International LLC)]


@book{ManuelLópezAlejandre2010-06-01,
title={Manual de viticultura, enología y cata (Spanish Edition)},
author={Manuel, López, Alejandre},
publisher={Editorial Almuzara},
year={2010},
month={6},
day={1},
date={2010-06-01},
edition={Kindle Edition},
language={Spanish},
pages={240},
keywords={Wine & Winemaking, Drinks & Beverages, Kindleオーナー ライブラリー, Kindle ebook},
asin={B00ESEXZS8},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B00ESEXZS8},
url-am={https://www.amazon.co.jp/dp/B00ESEXZS8/},
price={¥1,151},
condition={New},
timestamp={2024-07-03},
}


The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
Hardcover Thomas Dunne Books Hertzberg, Jeff, M.D. [著]、Franois, Zo [著]、Gross, Stephen Scott [撮影]
[Bread Baking (57位)] [Pizza Baking (13位)] [Wine & Winemaking ] [Quick & Easy Cooking ] [Healthy Diet Cooking ]
リリース日: 2013-10-22 言語: English ページ数: 382 ASIN/ISBN-10: ISBN-13: 978-1250018281
価格: ¥3,751 [Used(Good): 在庫あり。 (Book Reach USA: 4.19点、60件)]


@book{Hertzberg_Jeff_M_D_2013-10-22,
title={The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking},
author={Hertzberg, Jeff, M.D. and Franois, Zo and Gross, Stephen Scott},
publisher={Thomas Dunne Books},
year={2013},
month={10},
day={22},
date={2013-10-22},
edition={Hardcover},
language={English},
pages={382},
keywords={Bread Baking, Pizza Baking, Wine & Winemaking, Quick & Easy Cooking, Healthy Diet Cooking},
isbn={978-1250018281},
isbn10={9781250018281},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=1250018285},
url-am={https://www.amazon.co.jp/dp/1250018285/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9781250018281},
url-go={https://books.google.com/books?isbn=9781250018281},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781250018281},
price={¥3,751},
condition={Used(Good)},
timestamp={2024-07-03},
}


検索設定(簡略版)と検索結果数
キーワード: * ( キーワードなし一覧表示)
商品カテゴリー: 洋書
ブラウズノード: 2638321051
「在庫なし」の表示: OFF
抽出: 指定なし

検索結果数: 100件以上
並び方: 関連度順
表示ページ: 7 (61件目~70件目)

7