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商品カテゴリー: 洋書
ブラウズノード: 2638336051
表示言語: 英語 (English)
表示通貨: 日本円 (JPY)
出力: BibTeX付き出力
「在庫なし」の表示: OFF
並び方: 関連度順
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表示ページ: 1 (1件目~10件目)
Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation
Hardcover Chelsea Green Pub Co Shih, Rich [著]、Umansky, Jeremy [著]
[Engineering
] [Professional Agricultural Science
] [Canning & Preserving
(3位)] [Natural Food Cooking
(5位)] [Asian Cooking, Food & Wine
(6位)]
リリース日: 2020-05-06 言語: English ページ数: 335 ASIN/ISBN-10:
ISBN-13: 978-1603588683
価格: ¥5,725
[New: 通常5~6日以内に発送します。 (TheWorldShop: 4.43点、68件)]
@book{Shih_Rich2020-05-06,
title={Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation},
author={Shih, Rich and Umansky, Jeremy},
publisher={Chelsea Green Pub Co},
year={2020},
month={5},
day={6},
date={2020-05-06},
edition={Hardcover},
language={English},
pages={335},
keywords={Engineering, Professional Agricultural Science, Canning & Preserving, Natural Food Cooking, Asian Cooking, Food & Wine},
isbn={978-1603588683},
isbn10={160358868X},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=160358868X},
url-am={https://www.amazon.co.jp/dp/160358868X/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9781603588683},
url-go={https://books.google.com/books?isbn=9781603588683},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781603588683},
price={¥5,725},
condition={New},
timestamp={2024-06-28},
}
Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains
Hardcover Clarkson Potter Gerard, Tieghan [著]
[Natural Food Cooking
(8位)] [Organic Cooking
(5位)] [Quick & Easy Cooking
(11位)] [Random House
] [Amazon Student ポイント還元(洋書)
]
リリース日: 2017-09-12 言語: English ページ数: 304 ASIN/ISBN-10:
ISBN-13: 978-0553496390
価格: ¥5,299
[New: 在庫あり。 (Amazon.co.jp)]
[
: Amazon発送][
: 送料無料][
: Prime会員対応]
@book{Gerard_Tieghan2017-09-12,
title={Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains},
author={Gerard, Tieghan},
publisher={Clarkson Potter},
year={2017},
month={9},
day={12},
date={2017-09-12},
edition={Hardcover},
language={English},
pages={304},
keywords={Natural Food Cooking, Organic Cooking, Quick & Easy Cooking, Random House, Amazon Student ポイント還元(洋書)},
isbn={978-0553496390},
isbn10={0553496395},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=0553496395},
url-am={https://www.amazon.co.jp/dp/0553496395/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9780553496390},
url-go={https://books.google.com/books?isbn=9780553496390},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9780553496390},
price={¥5,299},
condition={New},
timestamp={2024-06-28},
}
The Healing Kitchen: 175+ Quick & Easy Paleo Recipes to Help You Thrive
Paperback Victory Belt Publishing Haber, Alaena [著]
[Green Housecleaning
] [Low Fat Diets
(8位)] [Immune Systems
] [Natural Food Cooking
] [Quick & Easy Cooking
]
リリース日: 2015-12-15 言語: English ページ数: 352 ASIN/ISBN-10:
ISBN-13: 978-1628600940
価格: ¥6,139
[New: 一時的に在庫切れ; 入荷時期は未定です。注文確定後、入荷時期が確定次第、お届け予定日をEメールでお知らせします。万が一、入荷できないことが判明した場合、やむを得ず、ご注文をキャンセルさせていただくことがあります。商品の代金は発送時に請求いたします。 (Amazon.co.jp)]
[
: Amazon発送][
: 送料無料][
: Prime会員対応]
@book{Haber_Alaena2015-12-15,
title={The Healing Kitchen: 175+ Quick & Easy Paleo Recipes to Help You Thrive},
author={Haber, Alaena},
publisher={Victory Belt Publishing},
year={2015},
month={12},
day={15},
date={2015-12-15},
edition={Paperback},
language={English},
pages={352},
keywords={Green Housecleaning, Low Fat Diets, Immune Systems, Natural Food Cooking, Quick & Easy Cooking},
isbn={978-1628600940},
isbn10={1628600942},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=1628600942},
url-am={https://www.amazon.co.jp/dp/1628600942/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9781628600940},
url-go={https://books.google.com/books?isbn=9781628600940},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781628600940},
price={¥6,139},
condition={New},
timestamp={2024-06-28},
}
On Masa: Techniques, Recipes, and Reflections on a Timeless Staple
Hardcover Chronicle Books Gaviria, Jorge [著]、Graydon Herriott [撮影]
[Education & Reference
] [Bread Baking
] [Gastronomy History
(12位)] [Natural Food Cooking
(10位)] [Cooking, Food & Wine Reference
]
リリース日: 2022-09-13 言語: English ページ数: 240 ASIN/ISBN-10:
ISBN-13: 978-1797209920
価格: ¥5,552
[New: 通常4~5日以内に発送します。 (SuperBookDeals_: 4.28点、681件)]
@book{Gaviria_Jorge2022-09-13,
title={On Masa: Techniques, Recipes, and Reflections on a Timeless Staple},
author={Gaviria, Jorge and Graydon Herriott},
publisher={Chronicle Books},
year={2022},
month={9},
day={13},
date={2022-09-13},
edition={Hardcover},
language={English},
pages={240},
keywords={Education & Reference, Bread Baking, Gastronomy History, Natural Food Cooking, Cooking, Food & Wine Reference},
isbn={978-1797209920},
isbn10={1797209922},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=1797209922},
url-am={https://www.amazon.co.jp/dp/1797209922/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9781797209920},
url-go={https://books.google.com/books?isbn=9781797209920},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781797209920},
price={¥5,552},
condition={New},
timestamp={2024-06-28},
}
Nutrition: A Beginner's Guide (Beginner's Guides)
Paperback Oneworld Publications Brewer, Sarah [著]
[Education & Reference
] [Other Diet Books
(31位)] [Nutrition
] [Natural Food Cooking
(17位)] [Healthy Diet Cooking
(24位)]
リリース日: 2013-08-01 言語: English ページ数: 264 ASIN/ISBN-10:
ISBN-13: 978-1851689248
価格: ¥2,774
[New: 通常2~3日以内に発送します。 (TheWorldShop: 4.43点、68件)]
@book{Brewer_Sarah2013-08-01,
title={Nutrition: A Beginner's Guide (Beginner's Guides)},
author={Brewer, Sarah},
publisher={Oneworld Publications},
year={2013},
month={8},
day={1},
date={2013-08-01},
edition={Paperback},
language={English},
pages={264},
keywords={Education & Reference, Other Diet Books, Nutrition, Natural Food Cooking, Healthy Diet Cooking},
isbn={978-1851689248},
isbn10={9781851689248},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=1851689249},
url-am={https://www.amazon.co.jp/dp/1851689249/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9781851689248},
url-go={https://books.google.com/books?isbn=9781851689248},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781851689248},
price={¥2,774},
condition={New},
timestamp={2024-06-28},
}
The Diet Myth: The Real Science Behind What We Eat (English Edition)
Kindle Edition Weidenfeld & Nicolson Spector, Tim [著]
[Science
] [Other Diet Books
(7位)] [Nutrition
] [Natural Food Cooking
(6位)] [Teen & Young Adult Books
]
リリース日: 2015-05-14 言語: English ページ数: 419 ASIN:
価格: ¥183
[New: 今すぐダウンロードできます。 (Amazon Services International LLC)]
@book{Spector_Tim2015-05-14,
title={The Diet Myth: The Real Science Behind What We Eat (English Edition)},
author={Spector, Tim},
publisher={Weidenfeld & Nicolson},
year={2015},
month={5},
day={14},
date={2015-05-14},
edition={Kindle Edition},
language={English},
pages={419},
keywords={Science, Other Diet Books, Nutrition, Natural Food Cooking, Teen & Young Adult Books},
asin={B00QFMNSWY},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B00QFMNSWY},
url-am={https://www.amazon.co.jp/dp/B00QFMNSWY/},
price={¥183},
condition={New},
timestamp={2024-06-28},
}
Eating Wild Japan: Tracking the Culture of Foraged Foods, with a Guide to Plants and Recipes (English Edition)
Kindle Edition Stone Bridge Press Bird, Winifred [著]、Poynter, Paul [イラスト]
[Japanese Travel Guides
] [Sustainable Living
] [Natural Food Cooking
(42位)] [Japanese Cooking, Food & Wine
(58位)] [Natural Foods
(14位)]
リリース日: 2021-03-09 言語: English ページ数: 264 ASIN:
価格: ¥1,749
[New: 今すぐダウンロードできます。 (Amazon Services International LLC)]
@book{Bird_Winifred2021-03-09,
title={Eating Wild Japan: Tracking the Culture of Foraged Foods, with a Guide to Plants and Recipes (English Edition)},
author={Bird, Winifred},
contributor={Poynter, Paul},
publisher={Stone Bridge Press},
year={2021},
month={3},
day={9},
date={2021-03-09},
edition={Kindle Edition},
language={English},
pages={264},
keywords={Japanese Travel Guides, Sustainable Living, Natural Food Cooking, Japanese Cooking, Food & Wine, Natural Foods},
asin={B085BSGXV2},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=B085BSGXV2},
url-am={https://www.amazon.co.jp/dp/B085BSGXV2/},
price={¥1,749},
condition={New},
timestamp={2024-06-28},
}
The Art and Science of Sushi
Hardcover チャールズ・イー・タトル出版 高橋 潤 [監]、Jun Takahashi [監]、佐藤 秀美 [監]、Hidemi Sato [監]、土田 美登世 [著]
[Education & Reference
] [Seafood Cooking
(1位)] [Natural Food Cooking
] [Cooking, Food & Wine Reference
(2位)] [Japanese Cooking, Food & Wine
(2位)]
リリース日: 2022-12-23 言語: English ページ数: 208 ASIN/ISBN-10:
ISBN-13: 978-4805317136
価格: ¥3,772
[New: 一時的に在庫切れ; 入荷時期は未定です。注文確定後、入荷時期が確定次第、お届け予定日をEメールでお知らせします。万が一、入荷できないことが判明した場合、やむを得ず、ご注文をキャンセルさせていただくことがあります。商品の代金は発送時に請求いたします。 (Amazon.co.jp)]
[
: Amazon発送][
: 送料無料][
: Prime会員対応]
@book{高橋潤2022-12-23,
title={The Art and Science of Sushi},
author={高橋, 潤 and Jun Takahashi and 佐藤, 秀美 and Hidemi Sato and 土田, 美登世},
publisher={チャールズ・イー・タトル出版},
year={2022},
month={12},
day={23},
date={2022-12-23},
edition={Hardcover},
language={English},
pages={208},
keywords={Education & Reference, Seafood Cooking, Natural Food Cooking, Cooking, Food & Wine Reference, Japanese Cooking, Food & Wine},
isbn={978-4805317136},
isbn10={4805317132},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=4805317132},
url-am={https://www.amazon.co.jp/dp/4805317132/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9784805317136},
url-go={https://books.google.com/books?isbn=9784805317136},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9784805317136},
price={¥3,772},
condition={New},
timestamp={2024-06-28},
}
The Miso Book: The Art of Cooking With Miso
Paperback Square One Pub Belleme, Jan [著]
[Education & Reference
] [Natural Food Cooking
(20位)] [Cooking, Food & Wine Reference
(29位)] [Japanese Cooking, Food & Wine
(26位)] [Healthy Diet Cooking
]
リリース日: 2003-01 言語: English ページ数: 182 ASIN/ISBN-10:
ISBN-13: 978-0757000287
価格: ¥3,631
[New: 通常7~8日以内に発送します。 (~~9:9~~: 4点、338件)]
@book{Belleme_Jan2003-01,
title={The Miso Book: The Art of Cooking With Miso},
author={Belleme, Jan},
publisher={Square One Pub},
year={2003},
month={1},
date={2003-01},
edition={Paperback},
language={English},
pages={182},
keywords={Education & Reference, Natural Food Cooking, Cooking, Food & Wine Reference, Japanese Cooking, Food & Wine, Healthy Diet Cooking},
isbn={978-0757000287},
isbn10={0757000282},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=0757000282},
url-am={https://www.amazon.co.jp/dp/0757000282/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9780757000287},
url-go={https://books.google.com/books?isbn=9780757000287},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9780757000287},
price={¥3,631},
condition={New},
timestamp={2024-06-28},
}
Real Healthy: Unprocess your diet with easy, everyday recipes
Hardcover Ebury Press Hemsley, Melissa [著]
[Green Housecleaning
(34位)] [Natural Food Cooking
(30位)] [Quick & Easy Cooking
] [Healthy Diet Cooking
] [Whole Foods Diets
(8位)]
リリース日: 2024-07-11 言語: English ページ数: 224 ASIN/ISBN-10:
ISBN-13: 978-1529940251
価格: ¥5,797
[New: ただいま予約受付中です。 (Amazon.co.jp)]
[
: Amazon発送][
: 送料無料][
: Prime会員対応]
@book{Hemsley_Melissa2024-07-11,
title={Real Healthy: Unprocess your diet with easy, everyday recipes},
author={Hemsley, Melissa},
publisher={Ebury Press},
year={2024},
month={7},
day={11},
date={2024-07-11},
edition={Hardcover},
language={English},
pages={224},
keywords={Green Housecleaning, Natural Food Cooking, Quick & Easy Cooking, Healthy Diet Cooking, Whole Foods Diets},
isbn={978-1529940251},
isbn10={1529940257},
url={https://lead.to/amazon/jp/?op=bt&la=en&key=1529940257},
url-am={https://www.amazon.co.jp/dp/1529940257/},
url-ci={https://ci.nii.ac.jp/books/search?advanced=true&isbn=9781529940251},
url-go={https://books.google.com/books?isbn=9781529940251},
url-wo={https://www.worldcat.org/search?qt=l2a&q=isbn%3A9781529940251},
price={¥5,797},
condition={New},
timestamp={2024-06-28},
}
キーワード:
* (
キーワードなし一覧表示)
商品カテゴリー: 洋書
ブラウズノード: 2638336051
「在庫なし」の表示: OFF
抽出: 指定なし
検索結果数: 100件以上
並び方: 関連度順
表示ページ: 1 (1件目~10件目)