Made with 8 layers of Uji matcha fragrance. 8 layers of Uji matcha sponge and cream for an adult taste. A wave pattern inspired by a tea field, and a lot of matcha powder is added to it. The flavor of matcha tea spreads the moment you eat. A Japanese-eclectic frozen cake that combines western style cake opera and matcha tea
Ingredients: Food made from milk (made in Japan), sugar, chicken eggs, milk, wheat flour, chocolate, sweetened matcha tea, reduced sugar syrup, matcha tea, sweetened egg yolk, shortening, processed oil, cacao mass, chocolate spread, margarine, corn starch, cocoa powder, sea/emulsifier, coloring (spina, caramel, cacao, caroteno, caroteno. dod), fragrance, bloated. Leveling agent, gelling agent (pectin), acidulant, calcium lactate, antioxidant (V.E), (some may contain wheat, egg, dairy ingredient, and soy)
Freezing required: Less than -4°F (-18°C)